Bistro Attendant

AlleyCorp

Walnut Creek (CA)

On-site

USD 23,419 - 28,103

Full time

14 days+

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Benefits offered by this job

Paid holidays and PTO
Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement

Job summary

AlleyCorp is seeking a Bistro Attendant to join their team in Walnut Creek, CA. This role involves hosting and preparing meals in a bistro-style setting, ensuring superior customer service, and maintaining a clean environment.

Candidates should have at least one year of customer service experience, basic computer skills, and the ability to manage several orders simultaneously. A comprehensive benefits package is offered to full-time employees, including health insurance and retirement savings plan.

Qualifications

  • One or more years of customer service experience.
  • Proficiency in Microsoft Word and Excel.
  • TIPS or other alcohol service training.
  • Ability to carry a tray with at least six meals and/or beverages.
  • Ability to serve up to twenty residents and guests throughout the meal period.

Responsibilities

  • Host and prepare meals in a bistro-style restaurant.
  • Take resident food and beverage orders and serve in a professional manner.
  • Ensure the Bistro remains clean and orderly.
  • Correctly use the Point of Sale system to process orders and payments.
  • Maintain temperature logs and par stock lists on a daily basis.

Skills

Customer service experience
Basic Computer skills (Word, Excel)
Strong organization and time management skills

Tools

Point of Sale system

Job description

Bistro Attendant

Location: USA-CA-Walnut Creek

Posted Date: 6/30/2026 9:25 AM

Requisition ID: 2026-279552

Number of Openings: 1

Job Category: Culinary - Food Services

Salary Range: $17.00/hr - $20.40/hr

Overview

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

  • Paid holidays and PTO
  • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
  • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
  • Benefits package also includes Health, Dental, Vision, and Life Insurance
  • Retirement Savings Plan / 401(k) employer match
  • Tuition reimbursement (U.S Based Communities)

*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!

Qualifications
  • One (1) or more years of customer service experience.
  • Basic Computer skills including proficiency in Microsoft Word and Excel.
  • TIPS or other alcohol service training.
  • Strong organization and time management skills.
  • Must be able to carry a tray with at least six (6) meals and/or beverages at any given time.
  • Must be able to serve up to twenty (20) residents and guests throughout the meal period.
Responsibilities

The Bistro Attendant hosts and prepares our residents’ meals in a bistro-style restaurant. This individual is responsible for setting and clearing tables, taking resident food and beverage orders, serving residents in a timely professional manner, and all other aspects of bistro operations.

  • Demonstrate superior customer service to ensure that guests are satisfied with their meal experience.
  • Correctly use the Point of Sale system to process all orders and payments.
  • Correctly open and close the Point of Sale system at the start and finish of each shift.
  • Prepare meals from the menu and promote food items and coffee drinks.
  • Ensure that the grab and go is always stocked and that back up for the grab and go is made and rotated.
  • Determine Panini specials for the day with help from the chef.
  • Display a welcoming and outgoing attitude toward all diners, residents, their families, and potential residents.
  • Ensure the Bistro remains clean and orderly.
  • Maintain temperature logs and par stock lists on a daily basis.
  • May perform other duties as needed and/or assigned.
Salary Range

$17.00/hr - $20.40/hr

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