Beverage Server (Part Time) - Doubletree San Diego Mission Valley

AECOM; San Diego (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join the team at DoubleTree San Diego Mission Valley as a part-time Beverage Server. Responsibilities include serving beverages and maintaining guest satisfaction, with perks like free parking and meals. Ideal candidates will have bar experience and customer service skills.

Benefits

Free parking

Meals during shifts

Room discounts at Hilton hotels worldwide

Qualifications

• Minimum 6 months experience in a bar setting, preferably hotel.
• Prior customer service experience and cash handling experience.

Responsibilities

• Serve beverages and food to guests.
• Ensure guest satisfaction throughout the meal service.
• Take guest orders and input into the POS system.

Skills

Customer Focus

Adaptability

Dependability

Job description

Come join the amazing team at the DoubleTree San Diego Mission Valley\! We are looking for our next Beverage server to join our team\.

Hereyou'llenjoy fantasticperkssuch as free parking and meals while on shift PLUS room discounts for you and your family at Hilton hotels worldwide\!Come seewhy Hilton was named the \#1 World's Best Workplace by Fortune Magazine and Great Place to Work\!

A Beverage Serveris responsible forserving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability\.

The ideal candidate will have a minimum of 6 months experience serving within a bar setting \(preferably hotel bar\), previous customer service experience, cash handling experience, and the ability to work varied shifts including weekends and holidays\. Shifts are typically in the afternoon/evening\.

**What will I be doing?**

As a Beverage Server, yoube responsible forserving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you wouldbe responsible forperforming the following tasks to the highest standards:

Respond to guest requests ina timely,friendlyand efficient manner

Ensure knowledge of menu and restaurant promotions and specials

Take guest beverage and/or food orders and input orders inappropriate point\-of\-salesystem

Retrieve and deliver food and beverage ordersin a timely manner

Replenish beverages and ensure guest satisfaction throughout the meal service

Serve alcoholic/non\-alcoholic beveragesin accordance withfederal, state, local and company regulations

Ensure serving stationis well\-stocked at all times

The hourly rate for this position isgratuities\.

**What are we looking for?**

Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hiltonremainsa beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values:

Hospitality \- We're passionate about delivering exceptional guest experiences\.

Integrity \- We do the right thing, all the time\.

Leadership \- We're leaders in our industry and in our communities\.

Teamwork \- We're team players in everything we do\.

Ownership \- We're the owners of our actions and decisions\.

Now \- Weoperatewith a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

Quality

Productivity

Dependability

Customer Focus

Adaptability

**What will it be like to work for Hilton?**

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. Fornearly acentury, Hilton has offered business and leisure travelers the finest accommodations, service,amenitiesand value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands \(http://jobs\.hiltonworldwide\.com/our\-brands/index\.php\)\. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day\. And our amazing Team Members are at the heart of it all\!

\#LI\-MM4

**Job:** _Bars and Restaurants_

**Title:** _Beverage Server \(Part Time\) \- Doubletree San Diego Mission Valley_

**Location:** _null_

**Requisition ID:** _HOT0BOPA_

**EOE/AA/Disabled/Veterans**