Beverage Manager - Eataly Flatiron

Eataly; New York (NY); On-site; USD 70,000 - 75,000; Full time

Job summary

Eataly seeks a Beverage Manager to oversee the beverage program at its New York location. This role requires strong knowledge of Italian beverages, management skills, and the ability to train staff on wine pairings, ensuring excellent beverage service for guests.

Benefits

Paid Time Off

401K with match or RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

Qualifications

• 3+ years of sommelier/wine-related experience.
• Strong Italian food and beverage knowledge.
• Excellent communication and problem-solving skills.

Responsibilities

• Oversee beverage program for restaurants and outlets.
• Train staff on wine and beverage pairings.
• Maintain daily wine and beverage inventory.

Skills

Communication

Problem-solving

Job description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

• SHOP a selection of high-quality Italian, local and homemade products
• LEARN through our classes and our team’s product knowledge

Job Description

At Eataly, beverage is equally as important as food! Eataly’s restaurants contain a vast selection of premium and unique Italian wines and drinks at all price points. Our guests can even enjoy a glass of wine while shopping!

The Beverage Manager oversees the beverage program for certain restaurants and outlets at an Eataly location. Reports to the Restaurant General Manager and the Beverage Director.

• Maintains, selects and updates beverage resources for all restaurants and outlets
• Supervises the beverage team: hires, assigns, trains, motivates, evaluates and terminates as necessary
• Directs regular and consistent training on wine and beverage pairings for servers, managers and chefs
• Ensures service staff are familiar with proper beverage service
• Shares knowledge and appreciation for Italian food and beverage with all Eataly guests, providing excellent and responsible beverage service
• Works within budgets and hits target revenue goals
• Maintains an accurate daily wine and beverage inventory, assisting with stocking and cellar maintenance
• Ensures the restaurant Point Of Sale/POS system is in line with menu pricing and that pricing is up to date
• Performs other duties as required or assigned

Qualifications

• 3+ years of sommelier/wine-related experience
• Italian food and beverage knowledge
• Excellent communication and problem-solving skills

Job Requirements

• Availability to work onsite with a flexible schedule sometimes including evenings, weekends and holidays
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Compensation: This position pays an annual salary of $70,000 - $75,000

Additional Information

Benefits and Perks

• Paid Time Off
• 401K with match or RRSP
• Free family meal daily
• Discounts at Eataly
• Classes on products and Italian cuisine
• and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

About the company

Eataly is a chain of large format/footprint Italian marketplace comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school.

Notice

Talentify is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Talentify provides reasonable accommodations to qualified applicants with disabilities, including disabled veterans. Request assistance at [e-mail] or 407-000-0000.

Federal law requires every new hire to complete Form I-9 and present proof of identity and U.S. work eligibility.

An Automated Employment Decision Tool (AEDT) will score your job-related skills and responses. Bias-audit & data-use details: www.talentify.io/bias-audit-report . NYC applicants may request an alternative process or accommodation at [e-mail] or 407-000-0000.