Beverage Equipment Field Tech – Day 1 Benefits

Performance Foodservice; Fond du Lac (WI); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Health benefits from Day 1

Employee Stock Purchase Plan

401(k) matching

Education assistance

Paid time off

Job summary

Performance Foodservice in the United States is seeking a Field Service Account Specialist to manage accounts across a geographic area, install and test beverage and chemical equipment, and train customers and sales staff on optimal usage. You will drive to customer sites, provide face-to-face service, and collaborate with vendors and company personnel to deliver accurate information and timely support.

The role emphasizes professionalism and teamwork in a fast-paced foodservice distribution

Qualifications

• High School Diploma or Equivalent.
• 6 - 12 months equipment sales and / or maintenance.
• Valid Driver's license and acceptable motor vehicle record.

Responsibilities

• Manage accounts in geographical area and provide assistance and training to such accounts.
• Maintain proper functioning of various beverage and chemical equipment.
• Install and test various equipment.
• Assist customers and sales people determine best equipment or products for application.
• Provide face-to-face customer service in various situations.
• Drive to customer sites to assist in correcting problems.
• Prepare schedules for service or installation.
• Performs other related duties as assigned.

Skills

Face-to-face customer service

Equipment sales experience

Maintenance knowledge

Education

High School Diploma

Job description

Performance Foodservice in the United States is seeking a Field Service Account Specialist to manage accounts across a geographic area, install and test beverage and chemical equipment, and train customers and sales staff on optimal usage. You will drive to customer sites, provide face-to-face service, and collaborate with vendors and company personnel to deliver accurate information and timely support.

The role emphasizes professionalism and teamwork in a fast-paced foodservice distribution