Bertuccis-Foodserver / Waitstaff Bertuccis Medford

Earl Enterprise; Medford (MA); On-site; USD 20,000 - 30,000; Full time

Job summary

Join Earl Enterprise as a Foodserver / Waitstaff at Bertucci's restaurant in Medford. This entry-level role focuses on providing excellent customer service, maintaining high standards of cleanliness, and ensuring a welcoming dining environment. Become part of a team dedicated to delivering exceptional dining experiences while developing your skills in the restaurant industry.

Qualifications

• Entry-level position requiring a strong focus on customer service and restaurant quality standards.
• Ability to work in a fast-paced environment and maintain organized service stations.
• Open to all applicants looking to start in the restaurant industry.

Responsibilities

• Responsible for serving customers per Bertucci's guidelines and ensuring high service quality.
• Set-up and break-down dining areas, maintain cleanliness and organization.
• Assist customers with menu inquiries and oversee food presentation.

Skills

Responsiveness to guest needs

Customer service

Food presentation

Teamwork

Job description

Bertuccis-Foodserver / Waitstaff Bertuccis Medford

Join to apply for the Bertuccis-Foodserver / Waitstaff Bertuccis Medford role at Earl Enterprises

Bertuccis-Foodserver / Waitstaff Bertuccis Medford

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Join to apply for the Bertuccis-Foodserver / Waitstaff Bertuccis Medford role at Earl Enterprises

Description

We're building our brand and are looking for employees to join the Bertucci's family!

Description

We're building our brand and are looking for employees to join the Bertucci's family!

There's a fire inside of every Bertucci's.

One of the things that make our company so distinctive is the brick oven at the center of each restaurant. Bricks have long been regarded as one of the strongest and most stable building materials throughout history. The 936 bricks that make up each one of our brick ovens are the cornerstone of our kitchen and the foundation of our authentic flavor. Individually, each of these bricks is strong and unique. Together, they insulate the environment that serves as both the backbone of our culture as an organization and the authenticity of our promise to our guests.

That's why we need you.

We're building our brand and are looking for employees to join the Bertucci's family and help us grow - brick by brick through innovation and excellence. We want to know what inspires the fire inside of you.

Thank you again for your interest in Bertucci's!

Server: Responsible for serving our customers according to Bertucci's Service philosophy and guidelines. Requires providing hospitality by responsiveness to guest needs - answering any questions and following up regarding food, drinks, etc. This includes taking orders, transmitting orders to the kitchen, ensuring that prepared orders meet high standards before serving to our guests, attending to the customer in a speedy, friendly and proper fashion, and correctly collecting and processing payment (including cash out at end of shift.)

Requirements

Primary responsibilities: Responsibilities may include but are not limited to the following:

• Set-up and break-down of the dining room and service stations, clearing and resetting tables, a series of side work assignments, and general cleaning of the work area
• Constantly keeping areas- tables, floor, chairs, service station clean, neat and organized
• Assist other employees as needed
• Pre-bus tables
• Courteously greets customers and informs of current food promotions and specials, answers questions and makes suggestions regarding food and beverages
• Visually inspects all products in order to ensure all garnishes are added appropriately and all food products are eye-appealing as designated
• Removes dirty dishes as needed between courses and at the end of the meal and returns them to the dishwashing area
• Reports all food and service complaints to the manager
• Stocks silverware, small containers, food products/ garnishes, condiments, and various items

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Restaurants

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