Beef Shoppe/Seafood Clerk PT 12:30pm-9pm Availability

Lowes Foods; Myrtle Beach (SC); On-site; USD 25,000 - 30,000; Full time

Job summary

A leading grocery retailer is seeking a Beef Shoppe/Seafood Clerk to provide excellent guest service and maintain product quality in the meat and seafood department. The role involves preparing products for sale, ensuring freshness, and interacting positively with guests. Candidates should possess strong interpersonal and selling skills, be able to lift weights, and work in cold environments. Join our team to enhance guest experiences and achieve sales goals.

Benefits

Additional $1.00/hour premium from 5/11/25 to 9/6/25

Qualifications

• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Must be at least 18 years of age.

Responsibilities

• Provides polite, friendly greetings and interactions with all guests.
• Prepares knife-ready products for sale according to standards.
• Maintains safety and sanitation standards in all areas.

Skills

Interpersonal Skills

Selling Skills

Outgoing Personality

Job description

Join to apply for the Beef Shoppe/Seafood Clerk PT 12:30pm-9pm Availability role at Lowes Foods

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

Responsibilities

• Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using selling skills.
• Prepares knife-ready products for sale (cut, slice, trim, wrap, weigh, and price) according to Lowes Foods standards.
• Assists in product receiving, inventory, and storage.
• Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas.
• Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.
• Maintains high quality and freshness with products available for sale. Ensures all products are in date.
• Communicates shrink issues to management.
• Communicates guest requests/concerns to management.
• Makes PA announcements for sale and promotional items in the meat/seafood department.
• Performs all other duties as assigned by management.

Qualifications

• Possess good interpersonal skills, effective selling skills, and an outgoing personality.
• Ability to work well with others and interact with guests.
• Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
• Ability to bend, kneel, and stand for extended periods.
• Must be able to work in a cold environment.
• Must be at least 18 years of age.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Retail Groceries

Earn an additional $1.00/hour premium for all hours worked from 5/11/25 to 9/6/25!