Beaches Steward

The Boca Raton; Boca Raton (FL); Hybrid; USD 24,000 - 30,000; Full time

Job summary

The Boca Raton is seeking a dependable Steward/Dishwasher to ensure guest dining areas are supplied with clean utensils and service ware. You will transport, clean, and restock dishes, while maintaining sanitation across kitchen and F&B areas.

Key tasks include operating dishwashers, monitoring chemical levels, cleaning floors, and handling waste according to Health Department standards. Previous related experience and ability to work in temperature extremes are desirable.

Qualifications

• Ability to read English to fully comprehend job requests, caution notices and similar written material.
• Ability to perform duties in extreme temperature ranges.
• Willingness to learn and perform all essential functions accurately and safely with minimal direct supervision.

Responsibilities

• Transport and clean cooking utensils and service ware for cooks, buspersons and servers.
• Restock all dishes and utensils as they are cleaned.
• Clean and maintain sanitation of work areas, kitchen, storage, loading dock and garbage areas.
• Operate dish washing machines and ensure correct chemical levels and temperatures.
• Washes dishes and other utensils; restocks clean glasses, silverware and china.
• Remove trash from all containers in F&B areas and dispose properly.
• Puts away food stock and dry goods in their proper locations.

Skills

Read English

Extreme temperature work

Willingness to learn

Education

High School graduate or equivalent

Job description

The ideal candidate will transport and clean cooking utensils and service ware to provide cooks, buspersons and food servers with appropriate equipment for guests’ dining experience. Restock all dishes and utensils as they are cleaned. Also requires cleaning of physical surroundings.

Essential Functions

Job duties include, although are not limited to:

• Monitor and maintain sanitation and organization of assigned work areas, kitchen, storage areas, loading dock and garbage areas.
• Check the working condition of dish washing machines in accordance with specifications. Fill with designated chemicals and ensure the temperature level is set to standards.
• Clean and dry floors to avoid slip and fall accidents.
• Washes dishes and other cooking utensils. Restocks all clean glasses, silverware, and China.
• Performs general cleaning to stay in compliance with Health Department.
• Burnish, detarnish and polish silver for proper appearance.
• Removes trash from all containers in the F&B areas, taking it to the dumpster located in the loading dock.
• Puts away food stock and dry goods in their proper locations.

Internal Relationships

Reports to Steward Supervisor and Executive Steward

External Relationships

Has regular contact with rental companies when renting equipment, vendors that provides our chemical supplies.

Qualifications

• Ability to read English language to fully comprehend job requests, caution notices and similar written material.
• Ability to perform duties in extreme temperature ranges.
• Ability to learn and perform all essential functions accurately and safely with minimal direct supervision, within training period.

Education/Experience Requirements

• High School graduate or equivalent required.
• Some work experience in related field preferred.

Physical Requirements

Lifting 50 lbs. maximum with frequent lifting and carrying of objects weighing up to 25 lbs. It requires walking or standing to a significant degree, as well as reaching, handling, feeling, talking, hearing, and seeing.
In the United States, we are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.