Batching Operator

Saputo Cheese USA, Inc.; Troy (NC); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Development opportunities that enhance

Meaningful compensation & benefits

Opportunities to contribute to the社区

Job summary

Saputo Cheese USA Inc. is seeking a hardworking production team member for a 12-hour shift (6:00 pm – 6:00 am). The role involves building ingredients for batching, supporting the batch room, and assisting with breaks as needed to keep line operations running smoothly.

You will follow SOPs, operate processing equipment, and maintain accurate records while upholding GMP and food safety standards. A high school diploma and 2 years in dairy manufacturing are preferred, with strong math, PC skills,

Qualifications

• High school diploma or equivalent, preferred.
• Minimum of two years in food manufacturing, dairy experience preferred.
• Advanced training in dairy science is a plus.
• Strong math skills.
• Strong PC skills: MS Excel, ERP, SAP a plus.
• Ability to operate equipment controls and touch panels.

Responsibilities

• Transfer dairy products from blending to processing per SOPs.
• Operate process equipment, heat exchange systems, tanks, pumps.
• Coordinate with other departments to meet run schedules.
• Complete production records, charts, and documentation.
• Perform CIP/SIP/COP sanitation and housekeeping.
• Maintain safety, GMP and food safety policies.

Skills

Strong math skills

Strong verbal and writtencommunication

Consistent attendance

Education

High school diploma or equivalent

Advanced training in dairy science

Tools

MS Excel

ERP systems

SAP

Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

How you will make contributions that matter...

This is a 12-hour Shift 6:00pm-6:00am

The main function of this position is to build the ingredients for batching. However, you are still part of the batching team and must assist in giving breaks and working in the batch room as needed.

Position Responsibilities

• All duties consistent with following our established SOP's to ensure the proper transfer of dairy products from blending to processing, to identified filling system in accordance with the production run schedule.
• Efficient operation of the process equipment to include the high temperature heat exchange systems equipment, rigs, tanks, pumps, product lines, valves, fittings, and components.
• Effective communication and coordination with other departments to ensure product is processed and supplied in accordance with our production run schedule, product end of run, and product changeovers.
• Follow all Chart Recording guidelines, ensure accuracy and completion of all required documentation, charts and records.
• Audit records at the end of each shift.
• Proficiency with computer based software and automated control systems.
• Support internal and external compliance audits.
• Process all product reclaim within defined guidelines.
• Perform equipment CIP/SIP/COP/Sanitation and complete dept. clean-up and general housekeeping as required.
• Perform routine equipment adjustments as necessary.
• Perform all required department environmental controls.
• Follow all established GMP/Food Safety/Allergen policies.
• Follow all employee Health and Safety policies.
• Wear all required Personal Protective Equipment.
• Identify and effectively communicate any out-of-specification product conditions.
• Follow the established notification protocol.
• Accurately and neatly complete production records and documents.
• Follow all established occupational health and safety procedures.
• Follow all established GMP's and Food Safety requirements.
• Safe operation of lift truck and material handling equipment.
• Cross-train with other departments.
• Perform good housekeeping within established housekeeping guidelines.
• Comply with federal, state and local dairy food regulations.
• Adhere to the Saputo code of ethics and actively apply the Saputo values.
• Work together professionally in a team environment with coworkers and other department personnel.
• Other duties as required by management.

Job Requirements

• High school diploma or equivalent, preferred.
• Minimum of (2)-two years of demonstrated work experience in food manufacturing, dairy food manufacturing experience preferred.
• Advanced training with a concentration in dairy science, a plus.
• Strong math skills.
• Strong PC skills, MS Excel, ERP systems, SAP a plus.
• Strong technical skills, ability to operate and understand equipment controls, touch panels and mechanical operations.
• Ability to achieve lift truck certification and safely operate lift trucks.
• Strong verbal and written communication skills.
• Demonstrated work history.
• Consistent attendance is a must.

Benefits

• Development opportunities that enhance you career fulfillment
• Meaningful compensation & benefits that help you care for your family
• Opportunities to contribute to your community and enhance the lives of others through Saputo products

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Saputo Cheese USA Inc. endeavors to make CareersUSA.Saputo.com accessible to all users.

If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email [e-mail]. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

Saputo Cheese USA Inc. and Saputo Dairy Foods USA, LLC are equal opportunity employers. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.

To review the Saputo Cheese USA Inc. and Saputo Dairy Foods USA LLC Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).