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Creole Cuisine Restaurant Concepts is hiring outgoing Bartenders to join our growing team. Whether you’re behind the bar mixing a Sazerac or serving up a cold local brew, you’ll be the face of the guest experience and help bring the Creole soul to Curio.
We offer medical, dental, and vision insurance, flexible scheduling, weekly pay, meal discounts, and clear paths for advancement across 30+ locations. Previous bartending experience and strong guest service are preferred; must be of legal age to
Creole Cuisine Restaurant Concepts — the largest family-owned hospitality group in New Orleans — is looking for outgoing, skilled, and guest-focused Bartenders to join our growing team! Whether you’re behind the bar mixing a Sazerac or serving up a cold local brew, you’re the face of the experience. Our bartenders bring the energy, the flavor, and the hospitality that define our restaurants and make every guest feel like family.
What We’re Looking For:
Curio is more than a bistro and bar. It’s a place where you can experience American cuisine with a Creole soul.
In the late 1800’s, Royal Street was home to a famous “curio” shop, a place where curiosities from all over the world could be had for a dollar or two. Today, the shop is no more, but the feeling of excitement and wonder still exists on Royal Street today. And so in the heart of the most premier art district in New Orleans, we’re bringing back the curiosity –reintroducing New Orleans to a circus of flavor so vibrant it makes other restaurants nearby pale in comparison.