Bartender-West Hartford

Barcelona Wine Bar; West Hartford (CT); Sur place; USD 20 664 - 34 440; Temps partiel

Résumé du poste

A popular bar and restaurant in West Hartford seeks a friendly and outgoing Bartender to provide a spectacular experience for guests. Responsibilities include preparing both alcoholic and non-alcoholic beverages, taking orders, and ensuring a clean, organized bar. The ideal candidate will have strong communication skills and a solid knowledge of cocktails, with weekend availability. This role is perfect for those passionate about creating enjoyable experiences for guests.

Qualifications

• Must possess excellent communication skills to provide a great guest experience.
• Strong understanding of beverages including beer, wine, and cocktails.
• Ability to operate POS systems for transaction handling.

Responsabilités

• Prepare both alcohol and non-alcohol beverages.
• Interact with customers and take orders.
• Restock and replenish bar inventory and supplies.

Connaissances

Excellent communication skills

Knowledge of cocktail recipes

Basic mathematical skills

Basic reading skills

Basic computer skills (POS handling)

Formation

High school diploma or equivalent

Description du poste

Description

The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.

Responsibilities

• Prepare alcohol or non-alcohol beverages
• Interact with customers, take orders and serve food and drinks
• Assess guests’ needs and preferences and make recommendations
• Restock and replenish bar inventory and supplies
• Keep the bar organized, stocked and clean
• Check guests’ identification and confirm it meets legal drinking age
• Monitor and control alcohol consumption from our guests to ensure guest safety
• Communicate and attend to our guests in a timely manner
• Work with others in order to keep all areas cleaned and stocked to company standards
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Skills

• Basic mathematical skills- handle money and give proper change
• Basic reading skills
• Basic computer skills- POS handling
• Solid knowledge of beer, wine, and familiarization with cocktail recipes
• Strong communication skillsUnderstanding of Barcelona's food and beverage specifications
• Comprehension of workplace safety procedures

Working Conditions

• Be able to walk and stand for the entirety of a scheduled shift
• Be able to continuously reach, bend, lift, and carry
• Be able to remain stationary for parts of a scheduled shift
• Must be of legal age to serve liquor per state law

Education/Experience

• High school diploma or equivalent (preferred)
• Prior restaurant experience is a plus but not required
• Pass TIPs/ABC Alcohol test with a score of 70% or better

Requirements

Must have weekend availability.