Bartender - The Yacht Club

White Lodging

Austin (TX)

On-site

USD 42,000 - 65,000

Full time

14 days+
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Benefits offered by this job

DailyPay
Advanced scheduling via app
401(k) with company match
Paid time off with rollover
Tuition reimbursement

Job summary

The Yacht Club, White Lodging’s upscale seafood concept at Hotel Trinity in Austin, seeks experienced bartenders to join the opening and ongoing operations. This role offers a chance to build a premier service team for a luxury hotel setting, with a focus on seafood-forward cocktails, wine, and an elevated guest experience.

Ideal candidates bring a passion for hospitality, a sharp eye for detail, and the ability to work evenings and weekends in a fast-paced environment.

Qualifications

  • Experience in front-of-house hospitality and bar service.
  • Knowledge of cocktail, beer, and wine offerings.
  • Ability to work evenings, weekends, and holidays.

Responsibilities

  • Deliver high-quality bar service to guests with friendly, engaged interactions.
  • Maintain a clean, organized bar station and perform daily side work.
  • Know the full cocktail menu and confidently answer guest questions.
  • Ensure food and beverage quality and presentation meets standards.
  • Process payments and reconcile end-of-shift transactions.
  • Promote teamwork and maintain a safe, positive work environment.
  • Monitor responsible alcohol service and comply with liquor laws.
  • Lunch and Dinner shifts available.

Skills

Communication skills
Guest service
Team player
Attention to detail

Education

Food Handler Certification
TABC Certification

Tools

POS systems

Job description

Who We Are

White Lodging develops and operates a portfolio of award‑winning premium hotels, rooftop bars, and restaurants in some of the country’s most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That’s where you come in.

Description

Who We Are White Lodging develops and operates a portfolio of award‑winning premium hotels, rooftop bars, and restaurants in some of the country’s most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That’s where you come in.

The Yacht Club is the signature fine dining seafood restaurant at Hotel Trinity, Autograph Collection — Austin’s newest luxury boutique hotel, opening late 2026 at the corner of Trinity and Fifth Streets in the heart of downtown Austin. As the only Marriott Autograph Collection hotel in the city center, Hotel Trinity is a 258-room private hideaway located next to Antone’s in the historic 6th Street entertainment district. The Yacht Club anchors the hotel’s ground floor, offering a refined yet approachable take on coastal cuisine — high‑quality fresh seafood and oyster bar experiences complemented by thoughtful steakhouse offerings, seasonal menus, and an elevated wine and beverage program. Designed to be a destination for Austin locals and hotel guests alike, The Yacht Club pairs polished, attentive service with a lively, social energy to create one of the city’s most anticipated upscale seafood dining experiences.

We are seeking experienced restaurant bartenders to be a part of the opening and ongoing operations of The Yacht Club. This is a rare opportunity to open a fine‑dining restaurant from the ground up —at one of Austin’s most exciting new hospitality concepts. If you have a passion for seafood‑forward dining, an eye for front‑of‑house excellence, and the drive to build something lasting, we want to hear from you.

Responsibilities
What You’ll Do
  • Deliver high‑quality bar service to all guests — building personal connections through friendly conversation, intuitive drink recommendations, and a welcoming atmosphere
  • Maintain a clean, organized bar station; complete daily bar cleaning and side work to health and safety standards
  • Demonstrate expert knowledge of the full cocktail menu, beer and wine selections, ingredients, preparation methods, and garnishes — confidently answering guest questions
  • Ensure consistent food and beverage quality and presentation that meets guest expectations every time
  • Accurately process all payment methods — cash, card, and digital — and complete end‑of‑shift reconciliation
  • Promote teamwork and contribute to a safe, positive work environment
  • Card all guests and monitor responsible alcohol service to prevent overservice and ensure liquor law compliance
  • Perform other duties as assigned
  • Lunch and Dinner shifts available.
What You’ll Bring
  • An outgoing, social personality with a genuine passion for hospitality and guest service
  • Sharp attention to detail — from cocktail presentation to guest satisfaction
  • A positive, can‑do attitude and team‑player mindset
  • Previous bartending experience preferred — hotel, restaurant, or rooftop bar backgrounds a plus; willing to train the right candidate
  • Knowledge of drink recipes, mixology techniques, and responsible alcohol service practices
  • Ability to stand and move at a fast pace for extended periods; flexibility to work evenings, weekends, and holidays
  • Food Handler and TABC Certifications Required
Other information
What You Can Look Forward To

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!

  • DailyPay — get paid when you need it
  • Advanced scheduling with easy shift swapping via our app
  • Unlimited employee referral bonuses
  • 401(k) with company match
  • Paid time off (PTO) with rollover
  • Complimentary wellness tools
  • Leadership development & tuition reimbursement
  • Discounts on hotel rooms, dining, and travel
  • Growth opportunities across multiple hotel properties in your market
  • Employee Assistance Program (EAP)
  • Full-time associates also receive:
    • Medical, dental, and vision insurance — starting day 1
    • Life and disability insurance
    • Paid parental leave

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

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