Bartender - Stamford

Sally's Apizza

Stamford (CT)

On-site

USD 34,440 - 48,216

Full time

14 days+

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Benefits offered by this job

Dental insurance
Health insurance
Vision insurance
Paid sick time
Flexible schedule
Referral program

Job summary

Sally's Apizza in Stamford, CT is hiring a Front of House Bartender for part-time to full-time shifts. You will greet guests, mix and serve cocktails, and ensure a warm, efficient bar experience in a fast-paced environment.

We value knowledge of liquor laws, mixology, accuracy in cash handling, and impeccable customer service. English is required; basic Spanish is a plus. This role offers weekly pay, tips, and benefits for full-time staff.

Qualifications

  • Knowledge of liquor laws and regulations.
  • Knowledge of mixology for traditional and signature cocktails.
  • Ability to enforce policies regarding alcohol consumption.
  • Experience with drink-mixing tools and techniques.

Responsibilities

  • Provide exceptional service at all times by following Sally’s Steps of Service.
  • Greet guests warmly upon arrival and guide them through Sally’s experience.
  • Serve drinks while maintaining a clean and sanitary bar area.
  • Mix traditional and signature/creative cocktails.
  • Attend to presentation of the bar program.
  • Prepare and maintain ingredients and garnishes provided in recipes.
  • Ensure smooth operation of bar services in the absence of management.
  • Make suggestions based on customer tastes and preferences.
  • Process payments and manage cash drawers.
  • Complete side work in a timely manner.
  • Manage inventory and bar operations, coordinate daily supply inventory and orders.
  • Assist in maintaining a clean and sanitary workplace.
  • Adhere to alcohol handling, sanitation and safety procedures.
  • Comply with all beverage regulations and verify customer age.
  • Contribute to daily and theme drink menus with supervisor.
  • Orient new employees.
  • Participate in programs to improve service quality and productivity.
  • Adhere to company policies and sanitation guidelines.

Skills

Liquor laws
Mixology
Inventory management
Cash handling
Customer service
Communication
Integrity
Stamina
English
Spanish (basic)

Job description

Front of House - Stamford, CT - Part Time to Full Time

FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide. Famous for its distinctive tomato sauce and chewy, crispy crust, Sally’s draws pizza fans from around the world. We hand‑craft authentic pizza in custom‑designed ovens using the original recipes. With a commitment to sharing exceptional pizza with all, we’re on a mission to spread our passion far and wide. With Sally’s growth comes new opportunities from management to corporate roles. We offer coaching, training and promotion within, giving you a path to pursue your future career goals.

DESCRIPTION

As a bartender, you work directly with customers by mixing and serving drink orders. We are looking for efficient individuals with exceptional customer service skills.

AS THE BARTENDER YOU WILL...
  • Provide exceptional service at all times by following Sally’s Steps of Service.
  • Greet guests warmly upon arrival and guide them through their Sally’s experience.
  • Serve drinks while maintaining a clean and sanitary bar area.
  • Mix traditional and signature/creative cocktails.
  • Attend to the details and presentation of the bar program.
  • Prepare and maintain ingredients and garnishes provided in recipes.
  • Ensure smooth operation of bar services in the absence of management.
  • Make suggestions based on customer tastes and preferences.
  • Process payment from customers and maintain responsibility for cash drawers assigned at the start of each shift.
  • Complete any and all side work assigned in a timely manner.
  • Manage inventory and bar operations, coordinate daily supply inventory for bar and submit orders to supervisor; assist with receipt of deliveries.
  • Assist in maintaining a clean and sanitary workplace.
  • Adhere to proper alcohol handling, sanitation and safety procedures, maintain appropriate dating, labeling and rotation of all beverage items.
  • Comply with all food and beverage regulations, including verifying the identification and age requirements of customers.
  • Contribute to daily, holiday and theme drink menus in collaboration with a supervisor.
  • Assist in orienting new employees.
  • Participate in and/or contribute to programs, committees or projects designed to improve quality of service and employee productivity.
  • Adhere to all company policies, procedures and sanitation guidelines.
JOB REQUIREMENTS
  • Knowledge of applicable liquor laws and regulations.
  • Knowledge of mixology for traditional and creative/signature cocktails and understanding of unique flavor pairings.
  • Ability to enforce company policies regarding the consumption of alcohol.
  • Accountability in maintaining inventory and processing payments.
  • Demonstrated knowledge of and skill in operating standard beverage service equipment safely and effectively.
  • Attention to detail, impeccable customer service and social perceptiveness.
  • Strong organizational awareness and ability to identify potential problems and opportunities.
  • Effective oral communication skills.
  • Integrity and adherence to social and ethical standards.
  • Language: English, basic Spanish preferred but not required.
  • Experience: eye for detail and understanding of drink‑mixing tools and techniques.
  • Ability to stand, walk, bend for extended periods, and lift up to 25 lbs.
SALARY & BENEFITS
  • $25–$35 per hour, depending on experience.
  • Weekly pay.
  • Tipped position.
  • Benefits available for full‑time positions: dental insurance, health insurance, vision insurance, paid sick time, flexible schedule, referral program.
DETAILS

Full time, in‑person, day, evening and weekend availability.

SALLY’S CORE VALUES
  • Obsession for Apizza: true passion for the uncompromised quality and tradition of New Haven Apizza.
  • Commitment to Our Guests: demonstrate warmth and care while creating memorable moments of hospitality for all guests.
  • Strength of Character: take pride in your job and use your best judgment to do what is right and fair even when no one else is looking; actively seek to build trust with colleagues and guests.
  • We Are Hungry: we are a teaching company filled with people who are hungry for knowledge and growth.
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