Bartender | Sazerac Pro, Flexible Scheduling, Weekly Pay

Boulevard American Bistro; Metairie (LA); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Medical, dental, vision insurance

Flexible scheduling

Weekly pay

Meal discounts

Career advancement (30+ locations)

Job summary

Creole Cuisine Restaurant Concepts, the largest family-owned hospitality group in New Orleans, is recruiting skilled Bartenders to join our growing team at a Tavola/Creole venues. You’ll welcome guests, craft classic cocktails, and deliver warm, attentive service.

We value energy, hospitality, and reliability. If you have bartending experience, strong guest-service skills, and can work nights, weekends, and holidays, we’d love to meet you and discuss advancement opportunities across our 30+

Qualifications

• Previous bartending experience preferred.
• Strong communication and guest service skills.
• Ability to multitask in a fast-paced environment.
• Must be of legal age to serve alcohol.
• Availability on nights, weekends, and holidays.

Skills

Bartending

Communication

Guest service

Multitasking

Job description

Creole Cuisine Restaurant Concepts, the largest family-owned hospitality group in New Orleans, is recruiting skilled Bartenders to join our growing team at a Tavola/Creole venues. You’ll welcome guests, craft classic cocktails, and deliver warm, attentive service.

We value energy, hospitality, and reliability. If you have bartending experience, strong guest-service skills, and can work nights, weekends, and holidays, we’d love to meet you and discuss advancement opportunities across our 30+