Bartender | Part-time | AM

Omni Hotels and Resorts; Irving (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Omni Las Colinas Hotel is seeking a Bartender to provide exceptional customer service and maintain a clean bar environment. The ideal candidate will have at least two years of bartending experience, extensive wine knowledge, and excellent communication skills. Join a dynamic team in a luxurious setting.

Qualifications

• At least two years of bartending experience.
• Required certifications: TABC and Food Handlers.
• Ability to work various shifts, including weekends and holidays.

Responsibilities

• Mix drinks for servers according to standard recipes.
• Keep the bar stocked and clean, following the sidework sheet.
• Monitor inventory levels.

Skills

Excellent communication skills

Extensive wine knowledge

Pleasant personality

Education

High school diploma or equivalent

Job description

Location: Las Colinas Hotel

Omni Las Colinas Hotel, formerly Omni Mandalay Hotel at Las Colinas, invites guests to experience a $13-million renovation of common space amenities, providing a fresh, elevated guest experience. Discover a luxurious resort-style poolscape and lounge area, along with three new dining concepts. Omni Las Colinas offers amenities of a waterfront resort with the energy of a city setting, making it more than just a place to stay, but a place to experience.

Associates at Omni Las Colinas Hotel enjoy a dynamic work environment, comprehensive training and mentoring, and pride in working for a company known for exceptional service. We foster a culture of respect, gratitude, and empowerment. If you are friendly, motivated, and passionate about serving others, Omni Las Colinas could be your ideal workplace.

Job Description

The Bartender is responsible for providing efficient, friendly customer service at all times and maintaining a clean, professional, top-quality bar.

Responsibilities

1. Mix drinks for servers according to standard recipes.
2. Be familiar with the wine list, stemware, and appropriate garnishes.
3. Follow procedures outlined in employee and bartender manuals, including jigger pouring and making drinks for servers only when rung in on Micros.
4. Keep the bar stocked and clean, following the sidework sheet.
5. Monitor inventory levels.
6. Ensure consistency in the presentation and recipes of all cocktails.
7. Enforce all policies related to liquor liability laws.
8. Be knowledgeable about all property amenities and other restaurants.

Qualifications

• High school diploma or equivalent.
• At least two years of bartending experience.
• Extensive wine knowledge.
• One year of restaurant experience.
• Pleasant personality.
• Excellent communication skills.
• Required certifications: TABC and Food Handlers.
• Ability to work various shifts, including weekends and holidays.

Omni Hotels & Resorts is an equal opportunity employer. The EEO Law poster and its supplement are available at: EEOC Law Poster and Pay Transparency Policy. For assistance applying, contact [e-mail].

Job Locations: US-TX-Irving

Posted Date: 2 days ago (5/22/2025 11:16 AM)

Requisition ID: 2025-123430

# of Openings: 1

Category: Restaurant Operations