Bartender - Part Time

Madison Club Staffing LLC; United States; On-site; USD 39,000 - 44,000; Full time

Benefits offered by this job

Competitive Pay

401k Contribution

Paid Time Off and Paid Holidays

Employee Meals

Referral Incentives

Recognition Programs

Job summary

The Madison Club in La Quinta, California is seeking a Senior Bartender to lead the bar team, deliver exceptional service, and collaborate with Food & Beverage leadership to create memorable beverage experiences.

You will oversee bar operations, train staff on SOPs, craft cocktails, manage inventory, and ensure safety standards are met while maintaining an upscale guest-focused atmosphere.

Qualifications

• High school diploma or equivalent required.
• State Food Safety Certificate preferred or obtainable.
• Proven leadership experience in food & beverage operations at a high-end or luxury setting.

Responsibilities

• Oversee bar staff to ensure exceptional service and clear communication with members, guests, and team.
• Greet guests and anticipate needs to enhance experience with a sense of urgency.
• Partner with Food & Beverage and Culinary Leadership to craft beverage pairings and experiences.
• Train bar staff on SOPs including drink prep, food handling, POS entry, and opening/closing procedures.
• Oversee bar inventories and assist with stocking and ordering.
• Craft and serve drinks per recipes and house standards, including syrups and ingredients.
• Provide extensive beverage knowledge and wine recommendations based on preferences and pairings.
• Maintain knowledge of all menu items and specials, and address allergies and special requests.
• Enter transactions into POS, issue checks, and close sales per policy.
• Keep bar and storage areas clean and organized; monitor perishables.

Skills

Staff leadership

Customer service

Staff training

POS knowledge

Education

High school diploma or equivalent

State Food Safety Certificate

Tools

POS system

Job description

The Bartender serves as the team leader for the bar staff and leads by example in excellent customer service, extensive knowledge of food and beverage pairings, and flawless beverage creation. The Senior Bartender partners with Food and Beverage Leadership to oversee efficient operations of bar locations and in this role, you will be part of creating the Discovery Land Company experience for our members and fellow employees.

Key Responsibilities

• Oversee bar staff to ensure staff provides exceptional service and communication at all times with members / guests and team members.
• Greet all guests and members politely and promptly, proactively anticipate needs to enhance experience, demonstrate sense of urgency for responding to guest needs during all interactions.
• Partner with Food & Beverage and Culinary Leadership to create beverage pairings and outstanding experiences for members and guests.
• Supervise and train bar staff on SOPs of the bar operation, including preparing and delivering drinks, handling food, entering orders into the POS, and bar set up and break down.
• Oversee bar inventories and supplies and assist with order supplies and stocking as needed.
• Execute exceptional craft cocktails, follow recipes for syrups and all house-made ingredients, and prepare and serve beverages to company standards, including pour ratio.
• Present extensive knowledge of all beverages and ingredients, make recommendations based upon preferences or food pairings, including wine knowledge.
• Thorough understanding of all menu items and daily specials, be attentive to food allergies and special menu requests.
• Enter all transactions accordingly into POS system, issue accurate checks, and close sales timely and according to policies and procedures.
• Maintain cleanliness and organization of bar and bar storage areas at all times, complete daily stocking and opening / closing procedures, monitor expiration of perishable items, and adhere to food safety standards.
• Any other duties as assigned.

Qualifications

• High school diploma or equivalent. Proven leadership skills in Food and Beverage operations at a high end or luxury resort, restaurant, or private club.
• Two (2) to three (3) years of previous bartending experience, preferably in a fast paced, luxury restaurant, resort, or private club.
• Knowledge of HACCP & local food safety standards; possesses or can obtain State Food Safety Certificate.
• Robust knowledgeable of wines and beverage.
• A passion for trends within the liquor community and think creatively about new drinks or menu items the bar may develop.
• Extraordinary attention to detail, quality and service.

Additional Requirements

• Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
• Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
• Ability to work in a team environment.
• Ability to stay calm and focused during the busiest of times.
• Ability to read, write, speak, and understand English; additional languages preferred.
• Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.

Benefits

• Competitive Pay
• 401k Contribution
• Paid Time Off and Paid Holidays
• Employee Meals, Referral Incentives, and Recognition Programs
• Professional development and upward mobility opportunities

Work-Family Culture

The Company’s good faith estimate of the hourly rate it expects to pay for this role is $28-$32 and is based on applicable and specialized experience and location.

About Us

Nestled in California’s desert paradise, The Madison Club is La Quinta’s most exclusive, private residential community offering the finest golf and club facilities in an intimate and sophisticated setting. It is a place of effortless grace and charm with the ambiance of quiet sophistication, intimacy, and understated luxury. Offering a limited number of homes and memberships, The Madison Club is the modern interpretation of California’s classic old-line country clubs, offering five-star dining and member events, wellness and fitness amenities, and Discovery’s signature Outdoor Pursuits program. At The Madison Club, our employees use their personal talent, passion, and resources to meaningfully integrate with diverse cultures and communities. All while providing the highest level of member and guest services and contributing to the creation of unforgettable experiences.

For more information about our club, please visit: https://madisonclubca.com/

Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one‑of‑a‑kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world.

For more information about our company, please visit: http://www.discoverylandco.com.

Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one‑of‑a‑kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world.

For more information about our company, please visit: http://www.discoverylandco.com.

Discovery Land Company and all US‑based affiliate companies participate in e-Verify. Please see these notices for more information: Right to Work Notice and E-Verify Participation.