Bartender - Part Time

Millennium Hotels and Resorts; Sunnyvale (CA); On-site; USD 26,000 - 37,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k) Retirement Plan

Paid Time Off

Hotel Room Discounts

Employee Assistance Program (EAP)

Job summary

Millennium Hotels & Resorts in Sunnyvale, CA, is seeking a Bartender for Beast & Butterflies at M Social Sunnyvale. You will craft cocktails, serve premium beverages, and connect with guests in an energetic, hospitality-driven setting.

You will thrive on mixology excellence, high-volume service, and delivering memorable guest experiences while maintaining a fast-paced yet polished bar environment. Evening and weekend shifts are expected.

Qualifications

• Minimum 1–2 years of bartending experience, preferably in a full-service restaurant, hotel, or upscale bar.
• Strong knowledge of classic and contemporary cocktails, wine, beer, and spirits.
• Food Handler Card and RBS certification required or ability to obtain.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and brand standards.
• Create handcrafted cocktails while maintaining consistency, quality, and presentation.
• Provide knowledgeable recommendations on cocktails, wine, beer, and spirits.
• Monitor guest alcohol consumption and practice responsible service.
• Follow all food safety, sanitation, and health department regulations.

Skills

Bartending

Guest service

Cash handling

Education

High school diploma or equivalent

Tools

POS systems

Job description

Hotel Name: M Social Sunnyvale
Location: Onsite – Sunnyvale, CA
Salary Range: $23.00 Hourly

Join the Team at M Social Sunnyvale

At M Social Sunnyvale, we don’t just welcome guests—we create moments, spark connections, and bring energy to every interaction. Designed for the young at heart, M Social delivers a bold and vibrant hospitality experience.

About M Social Sunnyvale

As the first ground-up M Social in the U.S., this innovative property features 263 rooms, a dynamic courtyard, and the signature Beast & Butterflies social hub. Located in Silicon Valley, the hotel blends technology, design, and social connectivity to create a unique guest experience.

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.”

At Millennium, we are guided by our core values:

• Passion for Hospitality – Delivering meaningful and memorable guest experiences


• Entrepreneurial – Taking ownership and acting with agility


• Innovation & Progressive – Continuously improving how we operate and serve


• Solutions & Results Oriented – Staying adaptable and focused on results

These values shape how we work, how we lead, and how we create exceptional experiences for our guests and our teams.

About the Role:

As our Bartender, you will be the face of the bar experience at Beast & Butterflies, crafting exceptional cocktails, serving premium beverages, and creating genuine connections with every guest. You will deliver outstanding hospitality while maintaining an energetic atmosphere that reflects the vibrant personality of M Social Sunnyvale.

This role is ideal for someone with a passion for mixology, exceptional guest service skills, and the ability to thrive in a fast-paced, social environment.

Your Impact – Beverage & Guest Experience

You will play a key role in creating memorable guest experiences by delivering exceptional beverage service, engaging with guests, and maintaining a welcoming, high-energy atmosphere. Your expertise, creativity, and professionalism will contribute to guest satisfaction, repeat business, and the overall success of the Food & Beverage operation.

What You’ll Be Doing

Beverage Service

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and brand standards


• Create handcrafted cocktails while maintaining consistency, quality, and presentation


• Provide knowledgeable recommendations on cocktails, wine, beer, and spirits


• Accurately prepare guest checks and process payments using the POS system


• Monitor guest alcohol consumption and practice responsible alcohol service

Guest Experience

• Welcome guests with a warm, friendly, and engaging attitude


• Build rapport with guests while delivering attentive and personalized service


• Anticipate guest needs and respond promptly to requests


• Resolve guest concerns professionally and elevate issues when appropriate


• Create a lively, welcoming atmosphere that reflects the M Social brand

Bar Operations

• Prepare the bar for daily service, including stocking liquor, beer, wine, garnishes, glassware, and supplies


• Maintain cleanliness and organization of the bar, service stations, and storage areas


• Perform opening, closing, and side work duties according to established procedures


• Monitor inventory levels and communicate supply needs to management


• Assist with inventory counts and product rotation

Team Collaboration

• Work closely with Food & Beverage, Culinary, Banquet, and Management teams


• Support restaurant and banquet beverage service during high-volume periods


• Communicate effectively regarding guest requests, menu changes, and operational priorities


• Foster a collaborative and guest-focused work environment

Safety & Compliance

• Follow all food safety, sanitation, and health department regulations




• Verify guest identification and comply with California Responsible Beverage Service (RBS) requirements




• Handle cash and credit card transactions accurately and securely




• Follow company safety procedures and report maintenance or safety concerns

  
  
  
  
  • Passion for hospitality and creating memorable guest experiences
  
  
  • Outstanding communication and interpersonal skills
  
  
  • Strong multitasking and organizational abilities
  
  
  • Professional appearance and positive attitude
  
  
  • Ability to thrive in a fast-paced, high-volume environment
  
  
  • Flexibility to work evenings, weekends, holidays, and varying shifts
  
  

Technical / Role-Specific Requirements

• Minimum 1–2 years of bartending experience, preferably in a full-service restaurant, hotel, or upscale bar


• Strong knowledge of classic and contemporary cocktails, wine, beer, and spirits


• Experience using point-of-sale (POS) systems


• Food Handler Card required or ability to obtain upon hire


• Responsible Beverage Service (RBS) Certification required or ability to obtain as required by California law


• Ability to accurately handle cash and beverage transactions

Preferred Qualifications

• Previous hotel or lifestyle restaurant experience preferred


• Mixology training or cocktail certification is a plus


• Wine knowledge or WSET certification is beneficial


• Experience with craft cocktails and premium spirits preferred


• Bilingual abilities are a plus

Physical Requirements

• Ability to stand and walk for extended periods throughout the shift


• Frequently lift and carry up to 35 pounds


• Ability to bend, reach, stock shelves, and move quickly in a busy bar environment


• Comfortable working in a high-volume, guest-facing setting

Education

• High school diploma or equivalent preferred


• Equivalent combination of education and relevant experience will be considered

At Millennium Hotels & Resorts, we support our employees with a competitive benefits package designed to promote wellbeing and long-term success:

• Medical, Dental & Vision Insurance


• Company-paid Life and AD&D Insurance


• Short-Term and Long-Term Disability Coverage


• 401(k) Retirement Plan with Company Match (where applicable)


• Paid Time Off & Paid Holidays


• Hotel Room Discounts across our global portfolio


• Employee Assistance Program (EAP)

Benefits eligibility and offerings are subject to plan terms and company policy.

Why Join Us

At Millennium Hotels & Resorts, you’re not just taking on a role—you’re joining a global organization committed to people, performance, and growth.

Whether you’re supporting operations behind the scenes or delivering service on the front line, your work contributes to a culture focused on hospitality, collaboration, and results.
If you’re looking for an opportunity to grow, contribute, and make an impact, we invite you to join our team.