Bartender Oyster Loft Pismo Beach, CA

Old Custom House; Pismo Beach (CA); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Certification training

Job summary

The Oyster Loft is seeking a dynamic bartender in California to uphold exceptional guest experiences. You will craft classic and inventive beverages, engage with guests, and suggest pairings to elevate every visit.

Ideal candidates have prior bartending experience, strong knowledge of wine and cocktails, and familiarity with POS systems. We offer training and a supportive team in a busy bar and restaurant setting.

Qualifications

• Resume and proven working experience as a bartender.
• Excellent knowledge of wine, mixing, garnishing and serving drinks.
• POS experience.
• Positive attitude and excellent communication skills.
• Ability to keep the bar organized, stocked and clean.
• Ability to pass a Background Authorization.
• Available to work nights weekends and holidays.
• Ability to obtain and maintain a California Food Handler's Certification card and Responsible Beverage Service Certification.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages for patrons within the bar and restaurant setting.
• Engage with customers, efficiently take orders, and adeptly serve snacks and beverages.
• Evaluate the preferences and requirements of customers, providing tailored recommendations.
• Skillfully blend ingredients to concoct a variety of cocktails.
• Verify customers' identification to ensure compliance with legal drinking age regulations.
• Replenish and manage the bar's inventory and supplies.
• Maintain a guest-centric approach, fostering a superior guest experience.

Skills

Bartending

Wine knowledge

POS experience

Customer service

Communication

Organization

Background check

Food handler cert

RBS certification

Job description

Description

The Oyster Loft is seeking a dynamic and passionate bartender to uphold exceptional guest experiences. The ideal candidate will demonstrate proficiency in crafting both classic and inventive beverages, consistently surpassing the desires and anticipations of our patrons.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages for patrons within the bar and restaurant setting.
• Engage with customers, efficiently take orders, and adeptly serve snacks and beverages.
• Evaluate the preferences and requirements of customers, providing tailored recommendations.
• Skillfully blend ingredients to concoct a variety of cocktails.
• Verify customers' identification to ensure compliance with legal drinking age regulations.
• Replenish and manage the bar's inventory and supplies.
• Maintain a guest-centric approach, fostering a superior guest experience.

We provide full coverage for Food Handlers and Responsible Beverage Service training and certification.

Please visit this website to view our privacy practices - CA Consumer Protection Act Notice to Employees and Applicants - Custom House

Requirements

Resume and proven working experience as a bartender

Excellent knowledge of wine, mixing, garnishing and serving drinks

POS experience

Positive attitude and excellent communication skills

Ability to keep the bar organized, stocked and clean

Ability to pass a Background Authorization

Available to work nights weekends and holidays

Ability to obtain and maintain a California Food Handler's Certification card and Responsible Beverage Service Certification