BARTENDER (ON CALL)

Compass Group USA

Atlanta (GA)

On-site

USD 5,500 - 8,300

Part time

5 days ago
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Benefits offered by this job

Medical
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Job summary

Wolfgang Puck Catering is hiring an on-call bartender for the Tabernacle venue in Atlanta, GA. The role requires two years of high-volume bartending experience, and weekend/night availability is essential as schedules vary with events.

You will maintain bar setups, stock supplies, greet guests, mix drinks per recipes, and handle cash with accuracy. Compliance with liquor laws and safety standards is expected.

Qualifications

  • Two years of high-volume bartending experience.
  • Knowledge of liquor regulations for minors and intoxicated guests.
  • Excellent customer service and cash handling skills.
  • Ability to work flexible evenings, weekends, and nights.

Responsibilities

  • Adheres to all liquor regulations and company policy.
  • Sets up bars, stocks beer, wine, spirits, glassware, ice and supplies.
  • Maintains garnishes, juices and perishables for quality.
  • Greets guests courteously and takes drink orders.
  • Prepares, garnishes and serves drinks per recipes; controls portions.
  • Checks IDs and handles cash transactions and vouchers.
  • Locks up beverages and secures cash drops; cleans work area.
  • Performs other duties as assigned.

Skills

High-volume bartending
Cash handling
Customer service
Regulatory compliance

Job description

  • We are hiring immediately for on call BARTENDERpositions.
  • Location: Tabernacle - 152 Luckie Street, Atlanta, GA 30303. Note: online applications accepted only.
  • Schedule: On call; Days and hours may vary upon event schedule. Weekend and night availability is required. More details upon interview.
  • Requirement: Two years of high-volume bartedning experience is required.
  • Pay Range: $4.50 per hour to$5.50 per hour.

*Internal Employee Referral Bonus Available

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure.

\"I can have the best food, but if we don't have good people, it won't get you very far.\" — Wolfgang Puck

“I can have the best food, but if we don’t have good people, it won’t get you very far.”

Job Summary

Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.

Essential Duties and Responsibilities:

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
  • Greets guests in a courteous, friendly manner.
  • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
  • Checks guests at the bar for proper identification.
  • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
  • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
  • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
  • Arranges bottles and glasses to maintain an attractive display in the bar area.
  • Washes and sterilizes stemware.
  • Performs other duties as assigned.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

  • Medical
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.

The use of slip-resistant shoes and proper lifting techniques.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Wolfgang Puck Catering maintains a drug-free workplace.

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