Bartender - Magic Hour New York

Tao Group Hospitality; New York (NY); On-site; USD 30,000 - 50,000; Full time

Job summary

A leading hospitality group in New York is seeking a Bartender to provide exceptional service and manage beverage orders in a vibrant environment. The ideal candidate will have prior bartending experience and the ability to work in a fast-paced setting while ensuring guest satisfaction. Responsibilities include preparing drinks, maintaining cleanliness, and engaging with guests to enhance their experience.

Qualifications

• 1-2 years of professional beverage experience.
• Previous bartending experience.
• Experience in high-volume restaurant/nightclub/lounge.

Responsibilities

• Prepare and serve alcoholic beverages to guests.
• Ensure cleanliness of bar and venue.
• Accurately enter orders into POS system.

Skills

Communication

Teamwork

Customer Service

Education

Bartending Training

Job description

Position Summary

Prepares all alcoholic beverages for guests and venue servers. Actively takes orders, conducts full and complete food/beverage service, and monitors guests' bar/dining experience. Interacts with guests, team members, and supervisors courteously to ensure gracious hospitality.

Essential Functions

1. Anticipate and accommodate guest needs.
2. Provide professional and exceptional service.
3. Present menus, answer questions, and suggest food and beverage items.
4. Inform guests of specials and prices.
5. Solicit allergy or dietary restrictions from guests.
6. Accurately enter orders into POS system and follow payment procedures.
7. Ensure delivery of food and beverages to guests.
8. Maintain cleanliness of bar and venue.
9. Organize liquor displays and maintain par levels.
10. Follow supervisor instructions, support team members, and be a team player.
11. Possess in-depth knowledge of menus and company policies.
12. Serve alcoholic beverages in accordance with regulations and training standards.
13. Comply with sanitation standards.
14. Complete end-of-shift financial procedures accurately.
15. Communicate guest needs to support staff, managers, and chefs.
16. Set up bar stations and perform opening/closing procedures.
17. Report equipment or furniture damage immediately.
18. Attend pre-service meetings and training sessions.
19. Demonstrate positive attitude and knowledge of Tao Group Hospitality.
20. Work as part of a team and assist with additional tasks as needed.

Training Requirements

Tao Group Hospitality in-venue bartender training.

Qualifications

• 1-2 years of professional beverage experience.
• Previous bartending experience.
• Experience in high-volume restaurant/nightclub/lounge.

Skills and Physical Demands

Ability to communicate effectively, work in a fast-paced environment, lift up to 50 lbs., and work extended hours including nights, weekends, and holidays. Maintain a professional appearance and team-oriented attitude.

Work Environment

Office, casino, nightclub, bar, lounge, and restaurant settings with exposure to noise, crowds, smoke, and cleaning chemicals.

Disclaimer

This description is a broad guide and may be modified. Attendance at training and meetings is mandatory. Additional duties may be assigned as needed.

I have read and understand the qualifications and requirements of the Bartender position and believe I can perform these duties.