Bartender Hourly ($16.5) plus tips

Sunday Hospitality Group; New York (NY); On-site; USD 30,000 - 50,000; Full time

Job summary

Dynamo Room, un nouveau steak house à Manhattan, recherche un barman passionné pour rejoindre son équipe. Vous serez responsable de la préparation et du service de boissons, tout en offrant une expérience client exceptionnelle. Ce poste offre des opportunités de croissance et une formation continue dans un environnement dynamique.

Benefits

Compensation compétitive et structure de pourboire

Éducation hebdomadaire sur divers sujets

Programme de référence généreux

Assurance santé, dentaire et vision

401(k) et congés payés

Opportunités de croissance continue

Qualifications

• Engagement envers l'excellence et le service client.
• Capacité à travailler en équipe et à résoudre des problèmes.
• Compréhension complète du menu et de la carte des vins.

Responsibilities

• Préparer et servir des boissons alcoolisées et non alcoolisées.
• Assister les clients avec les sélections de menu et répondre aux questions sur la préparation des aliments.

Skills

Commitment to excellence

Desire to learn

Passion for food and hospitality

Positive attitude

Customer service

Multi-tasking

Teamwork

Problem solving

Attention to detail

Job description

Dynamo Room is a brand new steak house located at the recently developed Penn Station District in Manhattan.

The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Hotel Chelsea Lobby Bar, El Quijote, Bedford Post Inn), opening inMay 2025.

We are assembling a fantastic team for our new restaurant opening, and we’d love for you to be part of this exciting opportunity!

Job Responsibilities include, but are not limited to:

• Prepare and serve alcoholic and non-alcoholic drinks following standard recipes
• Verify identification and legal drinking age of all customers appearing under 30 years old
• Assist guests with menu selections, suggest courses and pairings, explain off-menu dishes, and answer food preparation questions

As a Bartender, you will gain a solid understanding of our service style and company culture.

Requirements for Success:

* Commitment to excellence

* Desire to learn

* Passion for food and hospitality

* Positive attitude

* A true appreciation for customer service

* Ability to multi-task (ex: manage multiple tables & orders)

* Idea of teamwork- collaborate with both FOH and BOH staff

* Problem solving- proven ability to handle any issues concerning tables and/or orders taken

* Attention to detail- a complete understanding of our menu & wine list

What we offer:

* Competitive compensation and tip structure

* A team of focused professionals pursuing a common goal

* Weekly education classes on various topics, including wine, spirits, and restaurant culture

* Generous employee referral program

* Competitive benefits package, including health, dental & vision insurance, 401(k), and paid time off

* Continual growth opportunities