Enable job alerts via email!

BARTENDER - GTC (PT)

Morongo Casino Resort & Spa

Cabazon (CA)

On-site

USD 30,000 - 40,000

Part time

Today
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking a skilled Bartender to provide exceptional beverage service at a vibrant venue. In this role, you will mix drinks, interact with guests, and ensure a high standard of cleanliness and service. If you thrive in a fast-paced environment and have a passion for guest satisfaction, this opportunity is perfect for you. Join a dynamic team and enjoy flexible scheduling while contributing to memorable guest experiences in a lively atmosphere.

Qualifications

  • Excellent verbal skills and ability to deal tactfully with staff.
  • Experience in high-volume beverage service.

Responsibilities

  • Mixes drinks and serves guests at the bar.
  • Conducts inventory control and maintains cleanliness.

Skills

Verbal Communication
Guest Service
Inventory Control
Alcohol Service
Mathematical Skills

Education

High School Diploma or GED

Job description

Join to apply for the BARTENDER - GTC (PT) role at Morongo Casino Resort & Spa

2 days ago Be among the first 25 applicants

Join to apply for the BARTENDER - GTC (PT) role at Morongo Casino Resort & Spa

Job Summary

Responsible for beverage and cocktails served to guests at Good Times Caf. Make drinks for servers and interact with guests, delivering the utmost in guest service.

  • Mixes alcoholic and non-alcoholic drinks for guests and servers.
  • Draws beer from tap or pour from bottles.
  • Demonstrates responsible alcohol service in accordance with TIPS training.
  • Conducts inventory control on a daily and weekly basis of stock in the bar area, advising management of requirements for ordering.
  • Accepts and processes payment for drinks and service from guests and servers.
  • Cleans glasses, counter, bar equipment, ensuring that area is maintained at a high level of cleanliness and sanitation.
  • Delivers the highest level of guest service.
  • Performs other job-related duties as assigned.

Qualifications

The requirements listed below are representative of the knowledge, skill, and/or ability required. Excellent verbal skills. Ability to tactfully and diplomatically deal with staff. Must possess a high regard for guest service.

Education and/or Experience

High School Diploma or GED required. Must be 21 years of age. Experienced in alcoholic beverage service in a high-volume beverage-serving establishment. TIPS certification required.

Licenses, Certificates & Registrations

Must undergo and successfully pass a background investigation to obtain and maintain a gaming license issued by the Morongo Gaming Agency. Must be able to obtain County Food Handler's Certification.

Language Skills

Must have the ability to read and interpret documents in English, such as order tickets, recipes, safety rules, operating and maintenance instructions, and procedure manuals. Must be able to communicate effectively with coworkers and guests.

Mathematical Skills

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Reasoning Ability

Must be able to prioritize multiple tasks within a fast-paced work environment. Must apply common sense understanding to carry out instructions furnished in written and oral form.

Physical Demands

While performing the duties of this job, team members are regularly required to stand and walk during an 8-hour shift. They are regularly required to reach with hands and arms and use hands to manipulate and feel. The team members must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. The ability to hear and speak is required. Vision must include seeing up close, at a distance, in color, and have depth perception. An acute sense of taste and smell is vital.

Work Environment

Work predominantly takes place in a brightly lit kitchen environment. Noise levels are moderate to loud. Work involves exposure to extreme heat and cold, cooking fumes, odors, and is within a smoking environment. Hazards include sharp knives, open flames, and hazardous materials.

Working Hours

Due to 24/7 operations, flexibility in scheduling is required. Availability for evenings, weekends, holidays, and special events is necessary. Work schedules may vary and include overtime.

Indian Preference

We are an Equal Opportunity Employer while practicing Native American preference according to law.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.