BARTENDER (FULL TIME)

AECOM; Gainesville (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company is hiring full-time and part-time Bartenders to prepare and serve beverages at their venue in Gainesville, Virginia. The role includes adhering to liquor regulations, maintaining the bar area, and providing excellent customer service. Benefits include employee meals and various health programs, emphasizing a supportive work environment.

Benefits

Employee benefits

Free meals

Internal Employee Referral Bonus

Retirement Plan

Health and Wellness Programs

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• Must have bartending experience.

Responsibilities

• Prepares and serves beverages to guests.
• Maintains stock and prepares garnishes.
• Ensures adherence to liquor regulations.

Skills

Bartending experience

Job description

CulinArt Sector

+ We are hiring immediately for full time and part time BARTENDER positions.

+ Location: Heritage Hunt - 6901 Arthur Hills Drive, Gainesville, VA 20155 Note: online applications accepted only.

+ Schedule: Full time and part time schedules. Tuesday - Sunday, hours may vary. Lunch and/or dinner hours. More details upon interview.

+ Requirement: Bartending experience required.

+ Perks: Employee benefits! Free meals! No late nights!*Internal Employee Referral Bonus Available

+ Pay Range: $10.00 per hour to $15.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1413647.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Job Summary

Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities:

+ Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.

+ Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.

+ Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.

+ Greets guests in a courteous, friendly manner.

+ Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.

+ Checks guests at the bar for proper identification.

+ Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.

+ Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.

+ Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.

+ Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.

+ Arranges bottles and glasses to maintain an attractive display in the bar area.

+ Washes and sterilizes stemware.

+ Performs other duties as assigned.

Associates at CulinArt are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

+ Retirement Plan

+ Associate Shopping Program

+ Health and Wellness Programs

+ Discount Marketplace

+ Identity Theft Protection

+ Pet Insurance

+ Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

+ Medical

+ Dental

+ Vision

+ Life Insurance/AD

+ Disability Insurance

+ Commuter Benefits

+ Employee Assistance Program

+ Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Culinart.pdf) for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

CulinArt maintains a drug-free workplace.

Req ID:1413647

CulinArt Sector