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Truluck's Rosemont is hiring an experienced Fine Dining Bartender to join a premium hospitality team. The role requires delivering award‑winning service to an affluent clientele in a live entertainment lounge, while maintaining a polished appearance and exceptional product knowledge.
You will develop loyal guests through southern hospitality, brand standards, and ongoing weekly training. The job offers flexible scheduling, health and vision insurance, PTO, and a supportive team culture in
Truluck's Rosemont
9860 Berwyn Ave
Rosemont, IL 60018, USA
Who We Are
At Truluck's, we’ve dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:
Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
As Truluck’s bartender you exemplify these core values.
We are here to make good things happen for other people.
Who are you?
We are currently seeking experienced Fine Dining Bartender candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of (8) years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. Our hospitality professionals are some of the greatest in the business. We are ladies and gentlemen serving ladies and gentlemen. Do you have what it takes to connect with our affluent clientele and deliver award-winning dining experiences in Rosemont?
Why us?
Our live entertainment lounge offers a unique, high-end experience for an affluent clientele. Our unique brand of hospitality, along with world-class culinary and expertly crafted specialty cocktails puts Truluck's in a class of its own. We are looking for the best fine dining bartenders in the Rosemont and Chicago area. If you are that bartender, come make great money and enjoy the very best work experience of your life!
COMPENSATION:
45k-100k/year (Hourly + Tips)
REQUIRED TRAINING / MINIMUM QUALIFICATIONS:
Five (5) years of previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
Flexible and malleable attitude towards new ideas.
Beliefs and behaviors that reflect integrity and discipline.
Must be able to stand for 9 hours.
Must be able to lift 40 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Accurate communication.
Command of the English language.
Working POS knowledge.
Accurate, efficient, and proper cash handling skills.
PERFORMANCE STANDARDS:
Candidate must display southern hospitality, integrity, honesty, outgoing and fun personality.
DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES:
Team Player : Works well as a member of a group
Enthusiastic : Shows intense and eager enjoyment and interest
Leader : Inspires teammates to follow them
Dedicated : Devoted to a task or purpose with loyalty or integrity
High School or better.
5 years: High Volume Bartending experience. Five (5) years minimum experience.
5 years: Five (5) years experience as a bartender with similar high end concept is preferred.
FOOD CERTIFICATION
ALCOHOL CERTIFICATION
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.