Bartender Doubletree by Hilton Saint Augustine Historic District

DoubleTree St. Augustine Hotel Historic District

Saint Augustine (FL)

On-site

USD 26,000 - 38,000

Full time

9 days ago
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Benefits offered by this job

Daily Pay
Team Member Hotel Discount
Uniforms Provided
Health, Dental, Vision, Life Insurance
Paid PTO
401k with employer match
Food and Beverage Discounts
Tuition Reimbursement

Job summary

Valor Hospitality is seeking a Bartender for the DoubleTree St. Augustine Hotel in the Historic District. You will set up and mix drinks, serve guests, and maintain bar cleanliness to support guest satisfaction and hotel standards.

The role requires 3–6 months in food/beverage service, ability to read, speak and understand English, and knowledge of state liquor laws. Benefits include competitive salary and discounts.

Qualifications

  • High school education or equivalent experience.
  • Three to six months in food/beverage service.
  • Ability to read, speak and understand English.

Responsibilities

  • Make and serve drinks following guidelines and safety controls.
  • Provide courteous guest service and ensure guest satisfaction.
  • Check IDs to verify drinking age.
  • Ring guest checks and process payments as directed.
  • Maintain liquor pars and complete requisitions.
  • Follow state liquor laws and obtain Tips certification.

Skills

Mix cocktails
Exceptional service
Multitask
English proficiency

Education

High school education

Job description

COMPANY OVERVIEWAt Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike. If you’re someone who notices the little things and strives to make a lasting impact, you’ll thrive here.Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.Position: Bartender-DoubleTree HotelReports To: Food and Beverage DirectorCOMPANY OVERVIEW:Valor Hospitality is a leading hotel management company that is a trend setter in the hospitality market. The company is recognized by owners, investors, developers, and guests as an innovative partner to drive revenue and increase profits.We believe that the highest form of compliment is respect for each associate, both as an individual and as a valued part of our organization. We will do our best to encourage communication, and we will listen with an open mind to new ideas. Furthermore, we are dedicated to implementing those ideas, which will result in a higher level of productivity and professionalism. In addition, we are committed to you, and your career advancement and we will provide you the opportunity to be successful.POSITION PROFILE:Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.ESSENTIAL JOB FUNCTION:Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.Check customer’s identification to confirm that the customer is of drinking age.Ring guest checks; collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.Complete liquor requisitions and supply lists.Know and comply with state liquor laws, obtain Tips certification.Ensure established pars are maintained.Perform all side work duties according to side work schedules.#INDdtstaugDESIRED SKILLS AND QUALIFICATIONS:Education: High school education or equivalent experienceExperience: Three - Six months in a food/beverage services environment or establishment.Skills and Abilities: Able to mix cocktails/drinks correctly. Provide exceptional service to all guests. Able to multitask and handle all the equipment especially in a bar that uses modern technology. Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages. Able to read, speak and understand English. Communicate information and hotel services to management, staff, and guests.BENEFITS PACKAGECompetitive SalaryDaily PayTeam Member Hotel Discount ProgramUniforms Provided for most positionsBenefits - Health, Dental, Vision, Life Insurance, and other supplemental optionsPaid PTO401k with employer matchFood and Beverage DiscountsTuition ReimbursementIf you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love for history and Florida, this could be the perfect home for you! Are you passionate and creative with a desire to grow? Let’s talk! Click here to learn more about what makes DoubleTree St. Augustine a one-of-a-kind in the sunshine state.
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