Bartender Doubletree by Hilton Saint Augustine Historic District

Valor Hospitality Partners; Saint Augustine (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive Salary

Daily Pay

Team Member Hotel Discount Program

Uniforms Provided for most positions

Benefits - Health, Dental, Vision,Life

Paid PTO

401k with employer match

Food and Beverage Discounts

Tuition Reimbursement

Job summary

Valor Hospitality Partners’ DoubleTree Hotel in St. Augustine, FL is seeking a friendly Bartender to join our Food and Beverage team.

You will mix drinks, serve guests, and maintain bar standards, ensuring swift, courteous service in a busy hotel setting. Ideal candidates have a high school education and 3–6 months in food/beverage, excellent English, and the ability to multitask with modern bar technology.

Qualifications

• Must be able to mix cocktails and drinks correctly.
• Provide exceptional service to all guests.
• Able to multitask and handle bar equipment with modern technology.
• Must read, speak and understand English.

Responsibilities

• Make and serve drinks following guidelines and safety controls.
• Provide cordial, efficient guest interaction and maintain satisfaction.
• Verify customer age with identification.
• Ring guest checks and handle payments per policy.
• Prepare liquor requisitions and supply lists.
• Follow state alcohol laws and obtain tips certification.
• Maintain established pars and perform side work.

Skills

Cocktail mixing

Guest service

Multitasking

English proficiency

Communication with management

Education

High school education

Job description

COMPANY OVERVIEW

At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike. If you’re someone who notices the little things and strives to make a lasting impact, you’ll thrive here.

Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.

Position: Bartender-DoubleTree Hotel

Reports To: Food and Beverage Director

COMPANY OVERVIEW:

Valor Hospitality is a leading hotel management company that is a trend setter in the hospitality market. The company is recognized by owners, investors, developers, and guests as an innovative partner to drive revenue and increase profits.

We believe that the highest form of compliment is respect for each associate, both as an individual and as a valued part of our organization. We will do our best to encourage communication, and we will listen with an open mind to new ideas. Furthermore, we are dedicated to implementing those ideas, which will result in a higher level of productivity and professionalism. In addition, we are committed to you, and your career advancement and we will provide you the opportunity to be successful.

POSITION PROFILE:

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.

ESSENTIAL JOB FUNCTION:

• Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.


• Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.


• Check customer’s identification to confirm that the customer is of drinking age.


• Ring guest checks; collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.


• Complete liquor requisitions and supply lists.


• Know and comply with state liquor laws, obtain Tips certification.


• Ensure established pars are maintained.


• Perform all side work duties according to side work schedules.

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DESIRED SKILLS AND QUALIFICATIONS:

Education: High school education or equivalent experience

Experience: Three - Six months in a food/beverage services environment or establishment.

Skills and Abilities: Able to mix cocktails/drinks correctly. Provide exceptional service to all guests. Able to multitask and handle all the equipment especially in a bar that uses modern technology. Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages. Able to read, speak and understand English. Communicate information and hotel services to management, staff, and guests.

BENEFITS PACKAGE

• Competitive Salary




• Daily Pay




• Team Member Hotel Discount Program




• Uniforms Provided for most positions




• Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options




• Paid PTO




• 401k with employer match




• Food and Beverage Discounts




• Tuition Reimbursement

If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love for history and Florida, this could be the perfect home for you! Are you passionate and creative with a desire to grow? Let’s talk! Click here to learn more about what makes DoubleTree St. Augustine a one-of-a-kind in the sunshine state.