Bartender: Craft Cocktails in a Lively Bar | Flexible Scheduling

SRG Hospitality; White Lake (WI); On-site; USD 16,531 - 30,307; Full time

Benefits offered by this job

Employee discounts

Flexible scheduling

Growth opportunities

Supportive team culture

Job summary

Suser Restaurant Group is seeking a bartender to deliver exceptional drinks and hospitality in a fast-paced environment. You will craft cocktails, greet guests, and work with the team to ensure top‑notch service at Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall.

Ideal candidates have 1–2 years of bartending experience, solid beverage knowledge, and strong guest service skills. Flexible schedule and a collaborative culture are offered.

Qualifications

• 1–2 years of bartending experience in a full‑service restaurant or bar environment preferred.
• Solid knowledge of cocktails, spirits, beer, and wine.
• Certification in Michigan TIPS or ServSafe Alcohol preferred.
• Strong guest service skills with an outgoing, engaging personality.
• Ability to work efficiently in a fast-paced, high-volume environment.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently.
• Greet guests, take drinks and food orders, and recommend cocktails, beer, wine, and menu items.
• Maintain a clean, organized, and well‑stocked bar during the shift.
• Monitor guest consumption and adhere to alcohol service laws; check identifications.
• Handle cash and card transactions accurately following cash handling policies.
• Communicate effectively with servers, kitchen staff, and management to ensure a seamless guest experience.
• Build rapport with guests to encourage repeat visits.

Skills

Bartending

Guest service

Communication

Cash handling

Food & beverage service

Education

Michigan TIPS or ServSafe Alcohol certification

Job description

Suser Restaurant Group is seeking a bartender to deliver exceptional drinks and hospitality in a fast-paced environment. You will craft cocktails, greet guests, and work with the team to ensure top‑notch service at Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall.

Ideal candidates have 1–2 years of bartending experience, solid beverage knowledge, and strong guest service skills. Flexible schedule and a collaborative culture are offered.