Bartender | Cork & Crust Restaurant- The Oaklander Hotel

Concord Hospitality Enterprises Co.; Pittsburgh (Allegheny County); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

Life insurance and short/long-term dis

401(k) program with company match

Tuition assistance

Discounted room rates at Concord-maint

Training, development, and career

Job summary

Concord Hospitality is seeking a Bartender for Cork & Crust at The Oaklander Hotel in Pittsburgh. You will craft beverages with precision, deliver excellent service, and contribute to a welcoming bar atmosphere in a top-tier culinary space.

This role requires prior bartending or hospitality experience, knowledge of beverage preparation and service standards, and flexibility to work nights, weekends, and holidays. Join a team focused on quality and guest satisfaction.

Qualifications

• Craft cocktail creation
• Bartending experience

Responsibilities

• Set up and break down the bar, ensuring proper storage of liquor, fruit, and juices.
• Prepare cocktails in accordance with Beverage Standards using proper measurements.
• Accept and process drink orders from guests and servers promptly and professionally.
• Follow all check handling procedures, including credit card policies (no cash tabs).
• Complete opening and closing duties as outlined on checklists.
• Maintain cleanliness by checking glassware, replenishing ice, cleaning floors, and emptying trash.
• Manage inventory of soda, juices, beer, and other bar supplies, ensuring proper rotation and stock levels.

Skills

Bartending experience

Beverage knowledge

Customer service

Fast-paced work

Flexible shifts

Cleanliness

Job description

Description

Help Shape Pittsburgh’s New Culinary Destination - Led by award winning Culinary Leader, Kristin Butterworth

Cork & Crust at The Oaklander Hotel is Pittsburgh's newest top-tier culinary space, where curated wines meet the city's best wood-fired pizza. Sleek, modern, and designed for the contemporary guest. Cork & Crust is more than a restaurant — it's an experience. With our grand opening approaching, we're seeking a visionary Executive Chef to set the tone, build the team, and craft the menu that will define this destination.

As a Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing beverages with precision, maintaining a clean and organized bar, and delivering exceptional service. Your attention to detail and commitment to quality will ensure guests enjoy a welcoming and enjoyable atmosphere.

Responsibilities

• Set up and break down the bar, ensuring proper storage of liquor, fruit, and juices.


• Prepare cocktails in accordance with Beverage Standards using proper measurements.


• Accept and process drink orders from guests and servers promptly and professionally.


• Follow all check handling procedures, including credit card policies (no cash tabs).


• Complete opening and closing duties as outlined on checklists.


• Maintain cleanliness by checking glassware, replenishing ice, cleaning floors, and emptying trash.


• Manage inventory of soda, juices, beer, and other bar supplies, ensuring proper rotation and stock levels.

Qualifications

• Prior bartending or hospitality experience preferred.


• Strong knowledge of beverage preparation and service standards.


• Excellent customer service and communication skills.


• Ability to work efficiently in a fast-paced environment.


• Flexibility to work varied shifts, including nights, weekends, and holidays.


• Commitment to cleanliness, safety, and guest satisfaction.

Benefits (Full-Time Associates Only):

• Competitive wages


• Medical, dental, and vision insurance


• Life insurance and short/long-term disability options


• 401(k) program with company match


• Tuition assistance


• Discounted room rates at Concord-managed hotels


• Training, development, and career advancement opportunities

Why Join Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond.

We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

“We Are Concord!”

We support diversity and inclusion through our mission to be a Great Place to Work for All.

Qualifications

Craft Cocktail Creation

Experience

• Required

  1 years:

  Craft Cocktail Creation



• Required

  2 years:

  Bartending experience

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Source: Concord Hospitality