Bartender - Cham Pang Lanes

Flagship Restaurant Group

Omaha (NE)

Vor Ort

USD 17.000 - 28.000

Vollzeit

vor 44 Stunden
Sei unter den ersten Bewerbenden
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Benefits dieser Stelle

Dining discounts
Benefits package (dental, vision, life
Training program

Zusammenfassung

Flagship Restaurant Group is seeking a bartender in Omaha, NE. Join a fast-paced hospitality team and provide engaging service while preparing classic cocktails, beer, wine, and nonalcoholic drinks.

You will set up a fully stocked bar, ensure accurate orders and payments, and collaborate with teammates to deliver a consistent guest experience. Must be dependable, adaptable, and maintain high presentation standards.

Qualifikationen

  • At least two years of bartending experience in a fast-paced setting.
  • Strong knowledge of cocktails, spirits, beer, and wine.
  • Excellent guest service and hospitality mindset.
  • Ability to work well with others and maintain professionalism during high-volume shifts.
  • Able to follow recipes, presentation standards, and maintain bar cleanliness.

Aufgaben

  • Create a welcoming bar experience with attentive, knowledgeable service.
  • Prepare classic cocktails, signature beverages, beer, wine, and nonalcoholic drinks.
  • Set up and maintain a clean, organized bar each shift.
  • Enter orders, process payments, and manage guest checks with POS systems.
  • Collaborate with barbacks, servers, hosts, and management to ensure smooth service.
  • Assist with opening/closing, restocking, and inventory tasks.
  • Follow responsible alcohol service, sanitation, safety, and cash-handling procedures.
  • Lift up to 50 pounds and move heavier kegs with assistance.
  • Maintain flexible availability including evenings, weekends, and holidays.

Kenntnisse

Bartending experience
Cocktails knowledge
Guest service
Teamwork
Attention to presentation
Adaptability

Tools

POS systems
Toast experience

Jobbeschreibung

Career Opportunities with Flagship Restaurant Group

Ambitious. Growing Rapidly. Endless Opportunities.

  • You bring at least two years of bartending experience in a fast-paced restaurant, bar, or hospitality environment.
  • You have a strong understanding of classic cocktails, spirits, beer, and wine, along with an eagerness to learn our specific and unique beverage program.
  • You are warm, engaging, and genuinely enjoy creating memorable experiences for guests.
  • You take pride in preparing every drink with consistency, accuracy, and attention to presentation.
  • You communicate clearly, work well with others, and understand that exceptional hospitality is a team effort.
  • You remain organized, focused, and professional during high-volume shifts while maintaining a welcoming presence behind the bar.
  • You are dependable, adaptable, and comfortable adjusting to the pace, style, and service expectations of different concepts.
About the Job:
  • Create a welcoming and engaging bar experience by providing attentive, knowledgeable, and personalized service.
  • Prepare classic cocktails, signature beverages, beer, wine, and nonalcoholic drinks according to established recipes and presentation standards.
  • Set up, stock, and maintain a clean, organized, and fully prepared bar throughout each shift.
  • Monitor guest needs, maintain an appropriate pace of service, and ensure drinks are prepared accurately and delivered promptly.
  • Accurately enter orders, process payments, and manage guest checks using the point-of-sale system; experience with Toast is a plus.
  • Work closely with barbacks, servers, hosts, and management to support smooth service and a consistent guest experience.
  • Assist with opening, closing, restocking, and inventory-related responsibilities as needed.
  • Follow all responsible alcohol service, sanitation, safety, and cash-handling procedures.
  • Duties include occasionally lifting and carrying bar supplies weighing up to 50pounds and moving or positioning heavier kegs using appropriate equipment or team assistance.
  • Maintain flexible availability, including evenings, weekends, holidays, and extended hours based on business needs.
Why join Flagship Restaurant Group?
  • Flagship Restaurant Group is an ever-evolving fast-growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities
  • Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
  • We provide a comprehensive training program in a fun, exciting environment where you'll thrive
  • Delicious dining discounts you can share with friends and family at all our locations
  • Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
  • We create excitement around our team member's milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program

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