Bartender Carbone Vino Part Time / Hourly ($8)

Major Food Group; Miami (FL); On-site; USD 30,000 - 50,000; Full time

Job summary

A well-established restaurant group is seeking experienced Bartenders to join their new Miami project, Vino. The role involves preparing a variety of beverages, providing excellent customer service, and maintaining the bar environment. Candidates should be knowledgeable about spirits and cocktails, with a minimum of 3 years experience in bartending.

Qualifications

• Minimum 3 years of experience as a bartender required.
• Ability to stand/walk for 8 hours and lift 30 lbs.
• Experience in a high-volume restaurant is a plus.

Responsibilities

• Prepare beverages and serve snacks for bar and restaurant patrons.
• Interact with customers and take orders efficiently.
• Ensure cleanliness and organization of bar area.

Skills

Knowledge of spirits

Classic cocktails

Wine

Beer

Customer service

Tools

Point-of-sale systems

Excel

Word

Job description

Major Food Groupishiring experiencedBartendersto joinour teamatVino -ourlatestMiami project, opening soon in Coconut Grove!

Vinois a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar. The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entrées like spicy rigatoni and friend veal chop prepared “your way”, and fresh gelato served table-side.

We are hiring passionate and dedicated individuals to join our growing Miami team!As a valuable addition to our team, you must ensure that guests have a pleasant and memorable experience.

RESPONSIBILITIES:

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customers’ identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations
• Greet guests in a timely manner and take orders
• Process cash and credit card transactions following appropriate procedures
• Maintain a safe and clean environment for guests and team
• Monthly liquor inventory
• Inventory variance analysis
• Order all liquor product
• Order bar sundries – ice, garnishes, bar mixers
• Inventory efficiency – ensure all product has application and purpose
• Invoice processing
• Receive and stock liquor product
• Liquor room - cleanliness and organization

REQUIREMENTS:

• The position requires at least 3 years of experience in the desired job
• Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.
• Ability to work on-site for assigned schedule including nights, weekends and holidays
• Ability to operate point-of-sales system accurately and efficiently
• Deep knowledge of spirits, classic cocktails, wine, beer and proper technique
• Proficient in computer skills including POS systems, Word and Excel.
• Experience in high-volume restaurants is a plus.

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.