Bartender
Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. Quality is our thing, and so is staying curious—always learning, tweaking, and pushing to get better at what we do. We’re fired up by the people who enjoy our pours and the teams that make it all possible. If you’re into collaboration, craft, and being part of a tight-knit crew, we’d love to raise a glass with you.
Responsibilities
- Greet guests timely as they are seated at the bar; ensure bar is clean and that coasters, utensils, napkins, and other needs have been provided
- Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered from guests and waitstaff
- Accurately and efficiently enter food and beverage orders into the point-of-sale (POS) system
- Collaborate with kitchen staff to ensure timely and accurate order preparation and delivery
- Completion of all required bar prep, including but not limited to cutting fruit/garnish, making syrups, batching cocktails, etc.
- Maintains a clean, organized bar and ensures it is stocked with clean glassware
- Follows all Alcohol Service laws and is mindful of safe alcohol service, including checking photo IDs
- Processes guest payments by preparing checks and handling transactions through the POS system
- Communicate clearly and respectfully with guests, teammates, and management
- Change, move, and organize kegs as needed
- Assist with opening and closing duties, including cleaning and setting up the bar
- Assist with other side work duties such as cleaning the dining area, preparing silverware and refilling condiments
- Performs other related duties as assigned
Qualifications
- Must be at least 21 years of age
- Must have a passion for hospitality and craft beverages
- Excellent interpersonal skills and comfortability with discussing our products in detail with guests
- Strong communication skills and the ability to work collaboratively in a fast-paced, team-oriented environment
- Experience with craft cocktails is desired
- Ability to operate the point-of-sale system (POS)
- At least one year of related experience required
- Prolonged periods standing and walking
- Must be able to lift and carry at least 60 pounds
- Ability to perform physical tasks, including frequent bending, stooping and reaching
Benefits
- Competitive Compensation
- Flexible Schedules & Ample Product Discounts
- Opportunities for Growth Across 5 Successful Brands
Disclaimer
This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties. Artisanal Brewing Ventures is an Equal Opportunity Employer.