Bartender | Blue Sushi Sake Grill | Houston

Flagship Restaurant Group; Houston (TX); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Dining discounts

Comprehensive benefits package (dental

vision insurance

life insurance

Job summary

Flagship Restaurant Group is seeking a friendly, experienced Bartender for its Blue Sushi Sake Grill in Houston. You will craft classic and signature cocktails, set up the bar, and ensure a welcoming guest experience while thriving in a collaborative team.

Ideal candidates have at least 2 years behind the bar, a keen eye for detail, and the ability to stay composed during busy shifts. Toast experience is a plus, with opportunities for growth and dining discounts across locations.

Qualifications

• Minimum 2 years of bartending experience.
• Positive, friendly team player in a collaborative environment.
• Passion for crafting drinks from classics to signature creations.
• Detail-oriented with focus on guest experience.
• Comfortable handling busy shifts and staying composed.
• Familiar with POS systems; Toast experience a plus.

Responsibilities

• Build memorable moments by making guests feel welcome.
• Prepare bar and assist with setup tasks.
• Craft cocktails and beverages following recipes.
• Stay informed about menu updates and offerings.
• Maintain a clean, organized bar for seamless shifts.
• Support flexible scheduling, including evenings and holidays.
• Operate POS systems; Toast experience is a plus.

Skills

Bartending

Team player

Attention to detail

Calm under pressure

Toast POS

Tools

Toast POS

Job description

Bartender | Blue Sushi Sake Grill | Houston

• You bring at least 2 years of bartending experience to the table.
• You’re a positive, friendly team player who thrives in a collaborative environment.
• You're passionate about crafting drinks that wow guests, from classic cocktails to our signature creations.
• You have a keen eye for detail, providing an experience where every drink and interaction exceeds expectations.
• You’re comfortable handling busy shifts while staying calm, collected, and focused.

About the Job:

• Build memorable moments for guests by making them feel welcome, comfortable, and relaxed with every interaction.
• Set the stage for a great guest experience by preparing the bar and assisting with other setup tasks.
• Craft cocktails and beverages with precision, following recipe specifications.
• Stay sharp and informed about menu updates, and current offerings.
• You take pride in running a clean, organized bar, ensuring every shift is seamless and efficient.
• Enjoy a flexible schedule that may include evenings, holidays, and extended hours, depending on business needs.
• You're comfortable using point-of-sale systems, and experience with Toast is a plus!

Why join Flagship Restaurant Group?

• Flagship Restaurant Group is an ever-evolving fast-growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
• We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
• Delicious dining discounts you can share with friends and family at all our locations
• Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
• We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program