Bartender - Big City Wings - EaDo

Big City Wings; Houston (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a high-energy bartender to join their team in Houston. This role requires a friendly and engaging personality to serve classical cocktails and innovative beverages. As a bartender, you will welcome customers, recommend menu items, and ensure a clean and inviting environment. Your ability to mix drinks and manage inventory effectively will be key to your success. If you thrive in a fast-paced, customer-focused environment and possess the necessary certifications, this opportunity is perfect for you!

Qualifications

• Must have TABC and Food Handler certification.
• Engaging personality and professional appearance required.

Responsibilities

• Greet customers and take drink orders.
• Mix ingredients and serve beverages to customers.
• Maintain cleanliness of work and dining area.

Skills

Communication Skills

Customer Service

Basic Math Skills

Time Management

Attention to Detail

Education

TABC Certification

Food Handler Certification

Job description

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Big City Wings - EaDo

2240 Navigation Blvd. Ste 100

Houston, TX 77003

We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, utilize proper equipment and ingredients, and handle basic cleaning duties.

To succeed as a bartender, you should have a neat appearance and engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable.

Bartender Responsibilities

• Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders
• Informing customers about new beverages and specials.
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
• Checking identification to ensure customers are the legal age to purchase alcohol.
• Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
• Adhering to all food safety and quality regulations.
• Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
  
  

Requirements

• Additional education, training, certificates are required.
• Must be 18 years of age and have TABC and Food Handler certification.
• Availability to work nights, weekends, and holidays.
• Positive, engaging personality, and professional appearance.
• Basic math and computer skills.
• Exceptional interpersonal and communication skills.
• Strong task and time management abilities.
• Eye for detail and understanding of drink mixing tools and techniques.
• Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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