Bartender - Bennington College

Aramark; Bennington (VT); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading hospitality company as a Bartender at Bennington College. You'll serve drinks, provide excellent customer service, and work in a dynamic environment. Ideal candidates have bartending experience and a passion for hospitality.

Qualifications

• Previous experience as a bartender preferred.
• Able to obtain required alcohol service certifications.
• Enjoys working in a fast-paced fun work environment.

Responsibilities

• Greets guests and takes orders, processes transactions.
• Mixes and serves alcoholic and non-alcoholic beverages.
• Ensures guest satisfaction and maintains a positive demeanor.

Skills

Hospitality

Multi-tasking

Beverage Knowledge

Job description

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Job Description

What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you’ll help take our meals to the next level by serving alcoholic and non-alcoholic drinks to our guests. Whether you’re preparing mixed drinks, pouring other beverages, or handling money, you’ll have the chance to tap into consumer tastes, learn about trends, create bonds with others, and build the next step in your path. Cheers to igniting your passion at Aramark!

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

1. Greets guests and takes orders, processes cash and credit card transactions
2. Mixes and serves both alcoholic and non-alcoholic beverages
3. May include providing servers drinks from the service well
4. Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons’ identification to ensure that they meet minimum age requirements for alcohol consumption
5. Adheres to cash handling policies
6. Sets up and breaks down workstations, including cleaning and sanitizing
7. Takes inventory counts and ensures product is stocked to appropriate levels
8. Provides excellent guest service, anticipating guests' needs and ensuring guest satisfaction
9. Maintains a positive demeanor towards guests, clients, co-workers, etc.
10. Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications

1. Previous experience as a bartender preferred
2. Knowledge of bartending principles and recipes and current trends
3. Able to obtain all Aramark and state/local required alcohol service certifications
4. Displays phenomenal hospitality, friendliness, and comprehensive beverage knowledge
5. Demonstrates organizational & multi-tasking skills, accuracy, and attention to detail
6. Requires occasional lifting, carrying, pushing, pulling of up to 25 lb
7. Enjoys working in a fast-paced fun work environment
8. Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by law.

About Aramark

The people of Aramark serve millions of guests daily through food and facilities in 15 countries. We aim to develop talents, fuel passions, and empower professional growth. Learn more at our careers site or connect with us on social media.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitality

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