Bartender - Barrel House Bistro

Troon; Bradenton (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading company in the hospitality industry as a Bartender at Azario Lakewood Ranch. You'll thrive in a fast-paced environment, focusing on superior service and beverage preparation. Ideal candidates will have experience in bartending, a love for cocktail crafting, and a commitment to providing excellent service.

Qualifications

• One year of bartending experience or training required.
• Must be at least 21 years old.

Responsibilities

• Stocks bar, mixes and serves alcoholic beverages.
• Maintains inventory control and compliance with state liquor laws.
• Performs opening and closing duties including cash control.

Skills

Knowledge of cocktail recipes

Alcohol Awareness Training

Education

High school diploma or GED

Job description

1 day ago Be among the first 25 applicants

Azario Lakewood Ranch is excited to announce the exceptional career opportunity of full-time and part-time Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

This is for our new, soon to be opened, Barrel House Bistro.

Key Responsibilities of the Bartender

• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed.
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Reviews banquet schedule for changes, calendar of events, and special events.
• Serves catered parties from service or portable bars.
• Occasionally serves meals to guests.
• Incorporates safe work practices in job performance.
• Performs other duties as required.
  
  

Minimum Qualifications For The Bartender

• High school diploma or general education degree (GED); and one year of bartending experience and/or training; or equivalent combination of education and experience.
• Must be at least 21 years of age or older to meet state age requirements to serve alcohol.
  
  

Other Qualifications

• Possesses knowledge of cocktail recipes and wine varieties.
• Alcohol Awareness Training.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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