Bartender Associate

ApplicantPool; Springfield (OH); On-site; USD 15,000 - 16,000; Part time

Benefits offered by this job

Employee Meal Discounts

Golf Privileges

Job summary

Springfield Country Club is seeking an experienced Bartender to join our Food & Beverage team. The ideal candidate understands great service goes beyond pouring a drink and creates a welcoming experience for Members and guests.

Responsibilities include preparing beverages, serving with a professional, personable demeanor, maintaining a clean bar, handling multiple orders during peak golf season and events, and collaborating with servers and kitchen staff.

Qualifications

• High school or equivalent (preferred but not required).
• 1+ years of bartender experience.
• Country club or upscale hospitality experience preferred.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to Club standards.
• Provide friendly, professional, and efficient service to Members and their guests.
• Take food orders and serve dining rooms as needed.
• Maintain a clean, stocked, and organized bar throughout shift.
• Accurately enter orders and process Member chits.
• Monitor inventory and communicate low-stock items to management.
• Follow all Club policies, service standards, and responsible alcohol-service guidelines.
• Work closely with servers, back servers, kitchen staff, and management to ensure a seamless Member experience.
• Maintain a professional appearance and positive attitude at all times.

Skills

Bartending experience

Customer service

Communication

Teamwork

Reliability

Education

High school diploma or equivalent

Job description

Springfield Country Club is looking for an experienced, energetic, and hospitality-driven Bartender to join our Food & Beverage team!

We are seeking a bartender who understands that great service is about more than pouring a drink- it's about creating a welcoming experience for our Members and their guests.

The Ideal Candidate

• Previous bartending experience required; country club, upscale restaurant, or hospitality experience preferred
• Knowledge of classic cocktails, beer, wine, and spirits
• Strong knowledge of responsible alcohol service and proper drink preparation
• Friendly, professional, and personable demeanor
• Ability to provide exceptional service while maintaining a clean and organized bar
• Comfortable working in a face-paced environment and handling multiple orders at once during golf season and busy events
• Strong communication and teamwork skills
• Reliable and dependable with excellent attendance
• Ability to anticipate Members' needs and deliver attentive, personalized service
• Must be available for a flexible schedule including holidays and weekends

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to Club standards
• Provide friendly, professional, and efficient service to Members and their guests
• Take food orders and serve dining room(s) as needed
• Maintain a clean, stocked, and organized bar throughout shift
• Accurately enter orders and process Member chits
• Monitor inventory and communicate low-stock items to management
• Follow all Club policies, service standards, and responsible alcohol-service guidelines
• Work closely with servers, back servers, kitchen staff, and management to ensure seamless Member experience
• Maintain a professional appearance and positive attitude at all times

Job types: Part-time

Pay range: $11-$11.50 per hour plus a portion of the service charge on every check, not including potential cash tips and/or gratuity disbursements.

Available Benefits

• Employee Meal Discounts
• Golf Privileges

Physical Setting:

• Private Country Club setting with casual and upscale dining opportunities for club members
• Quick and fast-paced execution during peak periods
• 6-member dining areas
• Banquet areas and golf tournaments
• Pool and Pavilion food service area
• Tennis Courts
• 18-hole Donald Ross designed championship golf course

Schedule:

• Day shift
• Night shift
• Holidays
• Weekends
• Flexible Schedules

Education/Experience:

• High school or equivalent (preferred but not required)
• 1 + years of bartender experience