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Bartender - Aileron Golf Club (part time)

Sunseeker Resort Charlotte Harbor

Punta Gorda (FL)

On-site

USD 31,000 - 36,000

Part time

8 days ago

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Job summary

Sunseeker Resort Charlotte Harbor seeks a dedicated Bartender for part-time shifts at Aileron Golf Club. Responsibilities include crafting beverages, serving food, and providing exceptional customer service while maintaining a clean and organized bar. Ideal candidates possess bartending experience and strong communication skills, contributing to a positive guest experience.

Qualifications

  • Must have at least one year of bartending experience.
  • Knowledge of state liquor laws is essential.
  • Bilingual is beneficial.

Responsibilities

  • Deliver high-quality beverage service and customer interaction.
  • Manage inventory and bar cleanliness.
  • Ensure compliance with alcohol serving regulations.

Skills

Customer Service
Attention to Detail
Mixology
Upselling
Sanitation Practices

Education

High School diploma or equivalent
ServeSafe Food Handler's Certification or equivalent

Job description

Bartender - Aileron Golf Club (part time)

Join to apply for the Bartender - Aileron Golf Club (part time) role at Sunseeker Resort Charlotte Harbor

Bartender - Aileron Golf Club (part time)

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Join to apply for the Bartender - Aileron Golf Club (part time) role at Sunseeker Resort Charlotte Harbor

Description

Sunseeker Resort Charlotte Harbor is currently searching for a part-time Bartender for Aileron Golf Club!

Job Details

Description

Sunseeker Resort Charlotte Harbor is currently searching for a part-time Bartender for Aileron Golf Club!

The Bartender is responsible for delivering exceptional customer service by preparing the highest quality beverages, taking food orders, and providing timely, accurate, and friendly service for each guest. Their responsibilities include verifying age requirements, knowing alcohol pairing and tastes, knowing how to make traditional and classy drinks, processing payments, managing inventory and cleaning bar supplies. They also handle food orders directly from customers and will also support shifts as a server. They ensure food and beverage compliance, restock bar inventory, and manage the overall bar operations.

All duties are performed in accordance with department and Sunseeker Resorts policies, practices, and procedures.

Job Duties

  • Warmly greets and acknowledge guests and takes drink and food order; provides information about menu items and looks for an opportunity for additional sales (upselling)
  • Engages with guests in a friendly and professional manner, assessing needs and making recommendations
  • Check identification of guests to verify they are of legal drinking age
  • Prepare and serve a wide variety of craft cocktail, beer and wines, and food. Must have a thorough knowledge of menu offerings
  • Eye for detail, properly using drink mixing tools and techniques
  • Prepares the correct garnishes for cocktails
  • Accurately processes transactions through the point-of-sale system ensuring cash, credit, and debit transactions are recorded accurately
  • Responds appropriately to customer concerns
  • Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests
  • Ensures a clean, sanitized, and well-stocked bar
  • Stocks and cleans glassware through the operation and maintenance of the glass washer and sanitizer
  • Restock and replenish bar inventory and supplies as needed
  • Performs opening and closing side work, as directed
  • Follows health, safety, and sanitation guidelines
  • Inventories all beverages and operation supplies, orders replacement items as needed
  • Build guest loyalty, uses guest name after obtained
  • Maintain a clean organized work environment that is free of safety hazards which may include sweeping and mopping
  • Accountable for compliance with all local, state, federal laws, and regulations including those relating to food safety
  • Assist with coverage of server duties as needed.
  • Other duties as assigned

Minimum Requirements

Combination of Education and Experience will be considered. Sunseeker Resorts performs criminal background checks on all candidates. Candidates will need to be authorized to work in the US as defined by the Immigration Act of 1986. Sunseeker Resorts uses E-Verify to confirm the eligibility of all newly hired employees to work in the United States. For more details on E-Verify visit e-verify.gov.

  • High School diploma, GED, or equivalent
  • ServeSafe Food Handler’s Certification or equivalent
  • Minimum of one (1) year bartending experience
  • Knowledge of math to figure cost, make change, and cash handling procedures
  • Knowledge of federal, state, and local liquor laws
  • Minimum 21 years of age
  • Bilingual is a plus

Other Minimum Requirements

  • Ability to work varied shifts, including weekends and holidays
  • Ability to function well under pressure, manage multiple priorities, and meet established deadlines
  • Must possess mature personal discretion and sound judgment
  • Professional appearance and demeanor, adhering to all grooming and uniform guidelines, including slip
  • resistant shoes
  • Enthusiastically supports decisions once they have been made by management
  • Ability to take direction and collaborate in a team environment
  • Ability to work in a high energy and demanding environment
  • Excellent time management skills and attention to detail are a must
  • Good communication skills and the ability to work independently as well as with other team members
  • Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with
  • customers and peers
  • Excellent customer service skills and an ability to communicate effectively, in English
  • Strong self-motivation and organizational skills
  • Self-starter able to prioritize and handle various tasks simultaneously
  • Ability to adapt to changing priorities and unexpected situations
  • Ability to keep the bar organized, stocked and clean

Sunseeker Resorts is an Equal Opportunity Employer (EOE) and is committed to creating a diverse workplace environment. All persons shall have the opportunity to be considered for employment without regard to their race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and related medical conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military and veteran status, physical or mental disability, protected medical condition as defined by applicable state or local law, genetic information or any other characteristic protected by applicable federal, state or local laws and ordinances.

For more information, see www.sunseekerresorts.com

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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