Bartender

The Capital Grille; Tampa (FL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Dining and other discounts

Matching 401(k) plan after one year of employment

401(k) matching after one year

Job summary

A prominent dining establishment in Tampa is seeking an enthusiastic Bartender to craft an exceptional dining experience. The successful candidate will be responsible for creating both alcoholic and nonalcoholic beverages, providing guests with recommendations, and maintaining a clean and stocked bar. This role offers competitive pay and distinctive benefits, set in a nurturing environment that encourages personal and professional growth. Join us for a rewarding career filled with hospitality and service excellence.

Qualifications

• Prior experience in bartending or alcohol service is preferable.
• Ability to craft both alcoholic and nonalcoholic beverages.
• Strong communication and customer service skills.

Responsibilities

• Craft every drink to company standards.
• Serve guests responsibly while providing friendly service.
• Ensure the bar is well-stocked and clean.

Skills

Crafting drinks to company standards

Providing beverage recommendations

Attention to detail

Friendly service

Job description

We Wine. We Dine. We Build Careers!

For this position, pay will be variable by location - plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grilleprovides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.