Bartender

The Capital Grille; Nashville (TN); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

401(k) plan after one year of employment

Job summary

A distinguished dining establishment in Nashville is seeking a Bartender to deliver an extraordinary dining experience through expertly crafted drinks and exceptional service. Responsibilities include guiding guests through menus, taking accurate orders, and maintaining a clean bar. The ideal candidate should possess strong bartending skills and a commitment to cleanliness and safety standards. The Capital Grille offers competitive pay, tips, and various benefits including medical coverage and a 401(k) plan.

Qualifications

• Experience in crafting a variety of drinks, both alcoholic and non-alcoholic.
• Capability to provide friendly and attentive service to guests.
• Understanding of health and safety practices in food service.

Responsibilities

• Deliver an exceptional dining experience by preparing drinks.
• Guide guests through beverage menus and food recommendations.
• Ensure the bar is stocked and cleaned according to standards.

Skills

Crafting beverages to company standards

Providing excellent customer service

Handling beverage and food recommendations

Job description

We Wine. We Dine. We Build Careers!

For this position, pay will be variable by location - plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grilleprovides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.