Bartender

C. Baldwin Hotel; Springfield (MO); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading hotel in Springfield is seeking a motivated Bartender to enhance guest experiences by providing beverage service with a commitment to excellence. The ideal candidate will have bartending training and be able to perform multiple tasks efficiently in a fast-paced environment while ensuring guest satisfaction.

Qualifications

• Must be 21 years of age to serve alcoholic beverages.
• 6 months bartending experience required.

Responsibilities

• Make and serve drinks to guests and cocktail servers.
• Complete liquor requisitions and supply lists.
• Ring guest checks and collect cash.

Skills

Guest Service

Attention to Detail

Cash Handling

Education

Bartending training and certification

TIPS Certified

Job description

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Job Information

Sage Hospitality Group Bartender Springfield, Missouri

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Why us?

Hotel Vandivort is the first of its kind, a boutique hotel in Springfield, Missouri providing an inspiring, community-centric experience for locals and travelers alike.

Job Overview

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.

Responsibilities

• Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.
• Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.
• Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.
• Complete liquor requisitions and supply lists.
• Know and comply with state liquor laws.
• Ensure established pars are maintained.
• Perform all sidework duties according to sidework schedules.
  
  

Qualifications

Education/Formal Training

Bartending training and certification, TIPS Certified

Experience

6 months bartending

Knowledge/Skills

Must be 21 years of age to serve alcoholic beverages.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Lifting trays, dish racks, glass racks, etc. 20 -40 lbs. Pushing carts, Queen Marys, hotbox, portable bar 50 -100 lbs. Carrying trays, dish racks, glass racks, etc. 20 -40 lbs.
• Bending/kneeling -ability to bend to lower level cabinets and lift trays.
• Mobility -maneuver in narrow areas and between seated guests.
• Continuous standing required to service guest functions; 100% of the time scheduled.
• Climbing approximately 12 steps 20% of 8 hours.
• No driving required.
• Must be able to ruse records and all special requests.
• Must be able to perform multiple tasks at one time, must be able to follow verbal and written instruction in English, and be able to communicate both verbally and in writing.
• Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
• Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.
• Ability to accurately count cash. Ability to operate cash register.
  
  

Environment

Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift

Salary

USD $6.88 - USD $6.88 /Hr.

ID: 2025-27909

Position Type: Regular Part-Time

Property : Hotel Vandivort

Outlet: Vantage

Category: Restaurant Operations

Min: USD $6.88/Hr.

Max: USD $6.88/Hr.

Tipped Position: Yes

Address : 305 E Walnut St

City : Springfield

State : Missouri

EOE Protected Veterans/Disability

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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