Bartender

mike; Springfield (VA); On-site; USD 2,366,000 - 3,549,000; Full time

Benefits offered by this job

Growth opportunities

Paid training

Health insurance

PTO and 401K

Job summary

Great American Restaurants in Northern Virginia proudly announces a bartender position in a fast-paced, guest-centric setting. You will guide guests through menus, take accurate orders, and work with GARStars to deliver outstanding service.

Top bartenders earn $1,000–$1,500 per week, with benefits including growth opportunities, paid training, health insurance, PTO, and a 401(k) plan based on eligibility.

Qualifications

• Prior bartending experience preferred.
• Ability to guide guests through menus with product knowledge.
• Excellent communication and guest service skills.

Responsibilities

• Guide guests through menus with product knowledge.
• Take accurate orders and coordinate with team to serve food and beverages.
• Provide welcoming, attentive service and build rapport with guests.
• Maintain a clean, sanitized, and safe bar area.

Skills

Guest service

Mixology basics

Communication skills

Teamwork

Job description

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Do you love to host a party? Do you always talk to strangers?Then our Bartender position would be a great opportunity for you! As a bartender, you will work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide our bar guests with a great time!

Top Bartenders make $1,000-$1,500 a week!

Duties include, but are not limited to the following functions:

• Guiding guests through menus while demonstrating a thorough knowledge of our items
• Taking accurate orders and working with other GARStars to serve food and beverages that meet or exceed guests’ expectations
• Providing a welcoming and attentive service that makes the guest feel well taken care of and building rapport with them
• Assist in tasks to ensure a clean, sanitized, and safe restaurant

We believe that if we take care of our people, they’ll take care of our guests. As a GARStar, you’ll have a package of benefits:

• Opportunity for growth
• Paid training
• Great pay and gratuity in a high-volume setting
• Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ