Bartender

The Capital Grille; Skokie (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

The Capital Grille is seeking a Bartender to join their team in Skokie. This role focuses on delivering exceptional dining experiences through knowledgeable drink preparation and attentive service. You will be responsible for crafting beverages and ensuring customer satisfaction while upholding the restaurant's high standards of hospitality and safety.

Benefits

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Multiple insurance options

Dining and other discounts

Matching 401(k) plan after one year of employment

Qualifications

• Experience in a hospitality role preferred.
• Ability to craft drinks to company standards.
• Strong knowledge of beverage and food pairings.

Responsibilities

• Craft alcoholic and nonalcoholic drinks per company standards.
• Provide guests with beverage and food recommendations.
• Ensure the bar is stocked and cleaned.

Skills

Hospitality

Customer Service

Beverage Knowledge

Job description

We Wine. We Dine. We Build Careers!

$9 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and maintaining clean, sanitized, and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.