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Drury Hotels in St. Peters, MO is seeking a part-time bartender for 10-15 hours weekly. You will mix drinks, serve guests, and help with bar operations in a fast-paced setting. The role requires friendly, smiling personalities and English communication.
Hourly rate is $18.27, with potential incentives and hotel benefits. Position is on-site at Drury Inn & Suites - 170 Mid Rivers Mall Circle, St. Peters, MO 63376. Training on our Griddle during shifts is available.
Looking for Part-time 10-15 hours a week. Bartender as well being trained on our Griddle during our kickback 5-830p. Friendly and smiling personalities please apply. $18.27 hourly
Property Location:
Drury Inn & Suites - 170 Mid Rivers Mall Circle , St. Peters, Missouri 63376
Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.
So. Much. More.
Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.
BASIC FUNCTION:
Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions.
GENERAL KNOWLEDGE, SKILL AND ABILITY:
Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements.