Bartender

The Shore and Country Club; Norwalk (CT); On-site; USD 10,000 - 60,000; Full time

Job summary

The Shore and Country Club seeks enthusiastic bartenders who thrive in a team environment. Key responsibilities include mixing drinks, maintaining cleanliness, and providing excellent service in a beautiful location. The ideal candidate will have at least two years of experience and a positive attitude, with a strong work ethic and excellent communication skills.

Benefits

Competitive hourly wage

Daily meals provided

Breathtaking views of the Harbor and Long Island Sound

Employee Recognition Program

On-going training and leadership sessions

Qualifications

• Minimum of two years of bartending experience in a fast-paced environment.
• Must be available to work weekends and holidays.
• Punctual and reliable.

Responsibilities

• Mixes and serves beverages, maintains the bar, and manages inventory.
• Prepares specialty cocktails and garnishes.
• Follows Connecticut Alcoholic Beverage Control laws.

Skills

Communication

Team Player

Service-oriented

Positive Attitude

Job description

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Do you enjoy working with people and being part of a team, working on the water, and have a positive attitude? If so, The Shore and Country Club is an excellent opportunity for you!

The Shore and Country Club is seeking motivated and enthusiastic bartenders.

Key Responsibilities

Duties include but are not limited to:

• Mixes and serves alcoholic and non-alcoholic beverages to order, entering appropriate charges on member’s account using the POS system.
• Is responsible for maintaining the bar in a clean and orderly condition and keeping it properly stocked.
• Is responsible for maintaining storage areas in a clean and orderly condition and keeping them stocked and secured.
• Prepares drinks for the staff to serve or serve directly to the member.
• Stocks bar and portable bars for banquets and Club affairs whenever applicable.
• Washes equipment and brings glasses directly to the dishwasher.
• Waits on members and guests.
• Assists in taking beverage inventory each month.
• Assists with the development of specialty cocktails.
• Prepares garnishes for mixed drinks and prepares mixers (i.e., bloody Mary & sour mixes).
• Maintains an adequate supply of liquors, beer, wine, and soda by taking periodic inventories with the Manager.
• Follows guidelines set forth for the proper portion control of liquors.
• Follows all current Connecticut Alcoholic Beverage Control laws and regulations.
• May be assigned other duties and responsibilities as directed by their direct supervisor.
  
  

We are looking for candidates who are available to work 35-40 hours per week. Weekend availability is a must.

Candidate Qualifications

• Has a minimum of two years of experience bartending in a fast-paced environment.
• A team player who is service-oriented with a strong work ethic.
• Professional, enthusiastic, and a positive attitude.
• Eager to learn and adapt to new job tasks.
• Proactive in individual and group task settings.
• Excellent communication skills.
• Able to work a flexible schedule, weekends, and holidays.
• Must be punctual and reliable.
• While performing the essential functions of this job, the employee is regularly required to stand and walk for extended periods of time, use hands and fingers, reach, climb, bend, twist, stoop, kneel, crouch, and lift and/or move up to 50 pounds.
  
  

Benefits

• Competitive hourly wage.
• Daily meals provided.
• Breathtaking Views of the Harbor and Long Island Sound.
• Great working environment with a culture that emphasizes respecting one another.
• Fun Fridays and other staff events throughout the season.
• Employee Recognition Program.
• On-going training and leadership sessions.
  
  

Employment Type: Full Time

Years Experience: 1 - 3 years

Salary: $20 - $24 Hourly

Bonus/Commission: No

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Customer Service

• Industries

  Hospitality, Food and Beverage Services, and Restaurants

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