bartender

Fogo de Chão; Murray (UT); On-site; USD 25,000 - 42,000; Full time

Benefits offered by this job

Medical-Dental-Vision

Life Insurance

Short-Term Disability

Pet Insurance

Voluntary benefits

Job summary

Fogo de Chão in Utah is seeking a bartender to welcome guests, prepare and serve beverages, and upsell menu items. You will know the menu contents, manage drink orders, and ensure responsible service while handling payments efficiently.

The role supports full-time team members with comprehensive benefits, including medical, dental, and vision coverage, life insurance, and disability options. A focus on teamwork and guest experience is essential for success.

Qualifications

• Experience bartending preferred.
• Knowledge of alcoholic beverages and laws.

Responsibilities

• Greet guests and take beverage orders, tailoring recommendations to preferences.
• Inform guests about beverages, specials, and menu items.
• Know ingredients and preparation methods to answer questions and upsell where appropriate.
• Mix ingredients, garnish glasses, and serve beverages.
• Check IDs to verify legal drinking age and ensure responsible service.
• Handle cash and card transactions and balance the cash register.
• Learn bar vocabulary and assist teammates as needed.
• Follow all liquor laws and food safety regulations.

Skills

Bev knowledge

Upselling

Customer service

Tools

POS systems

Job description

Company Overview

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.

Bartender Essential Duties and Responsibilities

• Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking orders.
• Informing customers about new beverages and specials.
• Be knowledgeable of all menu items, their contents and preparation methods in order to accurately respond to customer questions, make menu recommendations and upsell where appropriate.
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
• Checking identification to ensure customers are the legal age to purchase alcohol.
• Provide responsible service of alcoholic beverages, complying with all local, state, and federal liquor laws and food safety regulations.
• Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
• Prepare and serve menu items according to Fogo de Chao recipes and guidelines, using proper equipment and ingredients.
• Handle multiple tables and tasks in an efficient manner, clean and clear tables.
• Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
• Educate self and assist co-workers in understanding basic "bar vocabulary", i.e., wine and liquor varieties, types of mixed drinks, etc.
• Perform all reasonable tasks assigned by management.

Physical Demands

The employee must frequently lift and/or move up to 25 pounds and stand for prolong hours. Must have a high level of endurance and mental acuity and toughness to manage conflict and deal successfully with high stress situations.

Benefits and Insurance

• Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment.
• Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed.
• We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
• Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance.
• Coverage for these plans can start as early as the first of the month following your hire date.
• Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.

Equal Opportunity

Fogo de Chão is an Equal Opportunity & E Verify Employer

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.