Bartender

Thestraydog; Michigan; On-site; USD 10,000 - 60,000; Part time

Job summary

Join an established industry player as a Bartender, where your skills will shine in a vibrant environment. In this role, you will create memorable experiences for guests by providing exceptional service and expertly crafted beverages. Your responsibilities will include welcoming guests, managing orders, and maintaining a clean bar space. If you thrive in a fast-paced setting and are passionate about the food and beverage industry, this opportunity is perfect for you. Become part of a dynamic team that values hard work and dedication, and enjoy the satisfaction of making each guest's visit unforgettable.

Qualifications

• Minimum 2 years of bartending experience required.
• Strong customer service and communication skills are essential.

Responsibilities

• Greet guests warmly and guide them through their dining experience.
• Prepare drinks following recipes and maintain a clean bar area.
• Handle customer complaints and ensure guest satisfaction.

Skills

Customer Service

Communication

Problem-Solving

Teamwork

Multitasking

Education

Bartending experience (2+ years)

Tools

POS system

Job description

Join to apply for the Bartender role at The Stray Dog Bar & Grill

Job Title: Bartender

Job Type: seasonal and year-round, part-time and full-time

The Stray Dog is looking for a bartender who is experienced, knowledgeable, hardworking, and detail-oriented. As a bartender, you will create a welcoming environment, guide guests through their dining experience, and ensure each guest has had a memorable experience. If you are a proactive team player with a passion for the food and beverage industry, we want to hear from you!

Duties and Responsibilities:

• Great guests with a warm, sincere smile promptly upon seating
• Record and submit all orders, process payments, and balance all receipts accurately
• Be knowledgeable of menu details and company information to answer guest questions
• Exceed expectations for each guest experience and anticipate guests’ needs
• Proficiently operate the POS system and follow cash-handling procedures
• Serve drinks while maintaining a clean and sanitary bar area
• Follow recipes and prepare drinks to the highest standard and consistency
• Listen to and resolve customer complaints, questions, or suggestions in a timely manner
• Adhere to proper alcohol handling, sanitation, and safety procedures and maintain appropriate dating, labeling, and rotation of all beverage items
• Complete cleaning tasks according to daily and weekly schedules
• Complete opening and closing tasks and side work as needed during shift
• Assist with orienting and training new employees as instructed by management
• Participate in and contribute to staff meetings or projects designed to improve quality of service and employee productivity
• Communicate with other FOH team members to ensure each guest’s needs are fulfilled
• Perform any other relevant tasks as instructed by management

Required Skills and Abilities:

• At least 21 years of age
• 2+ years of bartending experience
• Available during days, evenings, weekends, and holidays
• Strong skills in customer service, communication, planning, problem-solving, and teamwork
• High energy levels and ability to multitask in a fast-paced environment