Bartender

PGA WEST PRIVATE CLUBHOUSE; La Quinta (CA); On-site; USD 21,000 - 34,000; Full time

Job summary

PGA West Private Clubhouse in La Quinta, CA is seeking an experienced Bartender to join our full-time seasonal team. You will support all club venues and events, maintain the bar and storerooms, and serve beverages to members and guests in a professional manner.

Responsibilities include mixing drinks to recipes, handling checks, managing inventory, and keeping the bar area clean. Prior bartending experience and knowledge of spirits, wine, beer and cocktails are essential to deliver the

Qualifications

• Previous bartending experience is required.
• Knowledge of bar beverages, spirits, wine and beer is required.
• Familiarity with common cocktails and specialty drinks is preferred.
• Passion for exceeding Member expectations and delivering excellent service.

Responsibilities

• Mix, prepare, and serve drinks according to recipes approved by Beverage Manager.
• Issue checks for drinks served via electronic input system.
• Maintain daily inventory of liquors, beers, wines and tobacco; track popular items and restock as needed.
• Keep bar area clean and equipment polished; ensure bar readiness during shifts.

Skills

Previous bartending experience

Bar beverages knowledge

Cocktails knowledge

Guest service mindset

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

FULL TIME SEASONAL Service PGA WEST- PRIVATE, La Quinta, CA, US

CENTURY GOLF PARTNERS MANAGEMENT

Position Description

POSITION SUMMARY

The Bartender is responsible for providing the highest quality of beverage production and service to our Members and guests. In addition to supporting all Club venues, events and fellow Employee Partners in delivering quality beverages and service, the Bartender maintains the bar, bar service areas and related storerooms in a neat, organized and secure manner. The Bartender follows the proper procedures for stocking, cleaning and ensuring opening/closing duties are performed to ensure bar readiness at all times.Responsible to prepare and serve alcoholic and non-alcoholic beverages to members and guests in a professional and pleasant manner.

EXPERIENCE, EDUCATION AND SKILLS REQUIRED

• Previous bartending experience required.
• A working knowledge of bar related beverages, spirits, wine and beer.
• A working knowledge of the most common cocktails, mixed drinks and specialty drinks.
• Possesses a passion for exceeding Member expectations and a commitment to excellence that results in providing the highest quality Member and guest experience.

ESSENTIAL RESPONSIBILITIES

• Mix, prepare, and serve drinks according to recipes approved by the Beverage Manager.
• Issue checks for drinks served via electronic input system.
• Maintain daily inventory of liquors, beers, wines and tobacco, including tracking drinks and liquors in greatest demand to ensure stock maintenance, stocking additional supplies as needed.
• Maintain cleanliness in bar area including cleaning equipment and keeping glasses polished.

PHYSICAL AND MENTAL DEMANDS

• Be able to stand on feet for long periods of time.
• Be able to use a point of sale system, computer, calculator, credit card machine.