Bartender

Fohandboh; Jefferson City (MO); On-site; USD 11,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Strict Dress Code

Job summary

Chili's in Jefferson City, MO is seeking a bartender to create drinks and deliver a positive guest experience. The role requires mixing beverages, taking orders, and serving drinks with attention to detail.

You will keep a well-stocked bar, maintain a sanitary area, check IDs, follow regulations, and handle payments. Prior bartending experience and a friendly, multitasking attitude are essential. This on-site position at Chili's offers benefits like health insurance and a strict dress code.

Qualifications

• Experience or training in bartending.
• Extensive knowledge of drink mixing and garnishing.
• Positive attitude and personable demeanor.
• Ability to multitask and provide attention to detail.
• Ability to stand for long periods.

Responsibilities

• Keep a well-stocked bar with liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories.
• Clean the bar, tables, chairs, and work area to maintain a sanitary environment.
• Organize the bar area to streamline drink preparation and inventory.
• Place orders for liquor, beer, wine, and other supplies.
• Slice, pit, and prepare fruit garnishes for drinks.
• Prepare and serve appetizers, snacks, or other food items for customers at the bar.
• Comply with all food and beverage regulations.
• Limit customer problems by restricting alcohol intake and curtailing inappropriate behavior.
• Check identification to verify legal age requirements for all customers.
• Satisfy patron requests in a timely manner.
• Assessing customer preferences and making drink recommendations.
• Collect money for drinks served and provide change as needed.

Skills

Bartending experience

Drink mixing

Positive attitude

Multitask

Stand for long periods

Job description

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

A bartender is responsible for providing a positive and friendly guest experience by interacting with patrons while satisfying their beverage needs. An understanding of mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits is an integral part of the job. Taking beverage orders from customers and wait staff and serving drinks as requested, paying extreme attention to detail is vitally important to the success of the restaurant.

Job Duties

• Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
• Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
• Organizing the bar area to streamline drink preparation and inventory
• Placing orders for liquor, beer, wine, and other supplies
• Slicing, pitting, and preparing fruit garnishes for drinks
• Preparing and serving appetizers, snacks, or other food items for customers at the bar
• Complying with all food and beverage regulations
• Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior
• Checking identification to verify legal age requirements for all customers
• Satisfying patron requests in a timely manner.
• Assessing customer preferences and making drink recommendations.
• Collecting money for drinks served and providing change as needed

Skills and Qualifications

• Training or Experience with Bartending
• Extensive Knowledge of Drink Mixing and Garnishing
• Positive Attitude and personable demeanor
• Ability to multitask and provide attention to detail
• Ability to Stand for Long Periods

• Working at Chili's
• Health Insurance
• Strict Dress Code

ABOUT EMPLOYER

Chili's

10 people want to work here!

Summary

JOBS AT Chili's

Line Cook