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The Westin Dallas Fort Worth Airport, operated by HHM Hotels, is seeking a bartender to serve beverages and/or food with a friendly, courteous, and timely approach, aiming for high guest satisfaction.
Responsibilities include maintaining clean bar areas, preparing and serving drinks, checking IDs, handling payments, inventory, and following safety and sustainability guidelines as part of HHM EarthView program; prior bartending experience and a TIPS certification are plus.
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
The Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets. The over 306,000 square foot property is adjacent to the Dallas/Fort Worth Airport. Located halfway between the cities of Dallas and Fort Worth, DFW International Airport is the world’s third busiest airport and one of the largest, operating nearly 1,750 flights per day and serving 57 million passengers a year. The hotel’s unparalleled ballroom and event spaces allow guests to host one‑of‑a‑kind receptions and corporate conventions for up to 1,600 attendees. The Westin Dallas Fort Worth Airport hotel is a welcome addition to the HHM family and represents an important gateway hotel for Dallas visitors.
HHM Hotels is proud to be an equal‑opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.