Bartender

Mongolian Concepts Restaurant Group; Fort Worth (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A dynamic restaurant group in Fort Worth is seeking a skilled bartender to join their team. The ideal candidate will have a passion for creating delicious cocktails and providing exceptional customer service. Responsibilities include serving drinks, maintaining a clean bar, and managing inventory. Applicants should have bartending experience and be at least 21 years old. This is a full-time position with flexible hours.

Qualifications

• Proven experience as a bartender.
• Excellent knowledge of mixing, garnishing, and serving drinks.
• Ability to work in a fast-paced environment.
• Strong communication and customer service skills.
• Must be at least 21 years of age.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic drinks to customers.
• Maintain a clean and organized bar area.
• Interact with customers in a friendly and professional manner.
• Take orders and process payments.
• Monitor and manage inventory levels.
• Adhere to all safety and sanitation regulations.

Skills

Cocktail mixing

Customer service

Communication skills

Inventory management

Job description

Overview

We are seeking a skilled and experienced bartender to join our team at our location in Fort Worth/Bryant Irvin, TX. The ideal candidate will have a passion for creating delicious cocktails and providing exceptional customer service.

Location: Fort Worth/Bryant Irvin, TX, 76132

Responsibilities

• Prepare and serve alcoholic and non-alcoholic drinks to customers
• Maintain a clean and organized bar area
• Interact with customers in a friendly and professional manner
• Take orders and process payments
• Monitor and manage inventory levels
• Adhere to all safety and sanitation regulations

Qualifications

• Proven experience as a bartender
• Excellent knowledge of mixing, garnishing, and serving drinks
• Ability to work in a fast-paced environment
• Strong communication and customer service skills
• Ability to work flexible hours, including nights and weekends
• Must be at least 21 years of age

Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants