Bartender

P.F. Chang's; Farmington (CT); On-site; USD 9,353 - 13,321; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Job summary

P.F. Chang's is hiring Bartenders in Farmington, Connecticut, for full-time or part-time positions. Bartenders are crucial to our scratch kitchen restaurant, providing exceptional guest experiences through excellent hospitality. The ideal candidate should meet state alcohol-serving age requirements, possess strong customer service skills, and have a current Food Handler’s Card. Enjoy competitive pay, flexible scheduling, and opportunities for advancement within the company. Join our team and pursue a fulfilling career with us!

Qualifications

• Must meet state minimum age requirements for serving alcohol.
• Ability to execute proper sanitation practices and safety procedures.
• Ability to learn how to set and clear a table neatly and efficiently.

Responsibilities

• Delivers amazing hospitality experience to guests exceeding expectations.
• Make and execute P.F. Chang’s alcoholic beverage recipes.
• Operate and clean bar equipment and assist in inventories.

Skills

Excellent customer service skills and etiquette

Ability to multi-task in a fast-paced environment

Knowledge of proper sanitation and safety procedures

Education

Food Handler’s Card

Job description

P.F. Chang's Pay Range (based on experience): $8.23 / hour + tips

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders.

Job Summary

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes.
• Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
• Partners with other hospitality service team to ensure the Guests have everything they need.
• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
• Follow company procedures for responsible alcoholic service.

Job Requirements

• Must meet state minimum age requirements for serving alcohol
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Have a current Food Handler’s Card, or ability obtain, where applicable.
• Ability to multi-task in a fast-paced, team‑work environment.
• Knowledge of proper sanitation and safety procedures.